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Jiao Lu Freshly Sliced Self-Service BBQ (Xixi Tianhong Branch)

自助餐 · ⭐ 3.6

3rd Floor, Xijia Plaza, No. 6, Liansheng Road, Wuchang Avenue (Exit D of Liansheng Road Metro Station)

Dishes

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  Spend & Grill, Your Way

  Features fresh ingredients for customizable boiling or grilling. Main components include beef slices, lamb slices, assorted vegetables, and bean products, prepared fresh upon order to preserve natural flavors.
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  Meat to Solve All Worries · Joy Lies in the Pepper Stove

  Spicy grilled meat dish made with marinated pork and beef, cooked over a charcoal pepper stove for rich flavor and aroma.
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  Jiao Lu Hot Pot & BBQ Buffet

  A buffet combining hot pot and barbecue, featuring beef, lamb, pork, seafood, vegetables, and tofu, cooked by grilling or boiling in a flavorful broth.
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  Fragrant Pepper Stir-Fry

  Fresh pork tenderloin slices marinated in a secret spicy blend and stir-fried quickly with bell peppers and scallions, delivering intense aroma and flavor.
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  Sizzling Grill Delight

  Fresh meats and vegetables are grilled or simmered on a charcoal stove with spicy sesame sauce, offering a customizable and flavorful dining experience.
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  Savor & Grill Combo

  A creative dish combining hot pot and barbecue, featuring beef, lamb, vegetables, and tofu, offering flexible cooking methods for diverse tastes.
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  Boiling Hot Pot with Grilled Meat

  A fusion dish featuring beef and lamb cooked in a spicy broth, then grilled for rich aroma and flavor.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Garlic Pork Belly

  Garlic pork belly is a dish primarily made with pork belly. The pork belly is sliced and stir-fried with minced garlic, resulting in tender meat and rich garlic aroma through the sautéing process. During preparation, a small amount of soy sauce and sugar are typically added to create a bright red color and irresistible fragrance.
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  Garlic Pork Tongue

  A Chinese dish made with pork tongue stir-fried with garlic, known for its crisp texture and rich garlic flavor.
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  Grain-Fed Beef Unlimited

  Premium grain-fed beef, marinated and grilled to perfection, offering tender and juicy flavor in unlimited portions.
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  Fresh Cut Beef

  Fresh-cut beef is a dish made primarily from fresh beef, finely sliced to preserve its natural flavor. The preparation is simple, relying mainly on the inherent freshness of the beef, which is quickly stir-fried or grilled with just the right amount of seasoning to highlight its tender and juicy texture.
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  Fresh Large Shrimp

  Fresh shrimp are selected from fresh river or sea shrimp, deveined with tails intact. Washed in clean water and marinated briefly with salt and cooking wine. Can be cooked by boiling, steaming, or stir-frying to preserve the tender texture.

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