Chuanxiang Spicy Hot Pot (Labor West Road Branch)
小吃快餐 · ⭐ 3.6
劳动西路高家村41号(湘西小炒隔壁)
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 劳动西路高家村41号(湘西小炒隔壁). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Anjing Grilled Fish Stick, Anjing Xia Gao, Enoki Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: 劳动西路高家村41号(湘西小炒隔壁)
- Popular dishes: Anjing Grilled Fish Stick, Anjing Xia Gao, Enoki Mushroom, Lettuce, Water spinach
China trip · China travel
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Dishes
Anjing Grilled Fish StickAnjing grilled fish stick is a ready-to-eat snack made from fresh fish meat marinated in special seasoning and grilled to perfection, offering a deliciously spicy and tender taste.
Anjing Xia GaoAnjing Xia Gao is a traditional Chinese dessert made from glutinous rice flour and red bean paste, steamed to a soft and sweet texture, shaped like clouds and symbolizing good fortune.
Enoki MushroomBamboo fungus is a dish primarily made with bamboo fungus as the main ingredient. To prepare it, first clean the bamboo fungus thoroughly, then slice or tear it into strips according to preference. Next, cook it using methods such as stir-frying, boiling, or stewing, and add seasonings like salt and soy sauce to enhance flavor. Finally, cook until the bamboo fungus is fully tender and ready to enjoy.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Water spinachWater spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
Crispy Bone-In SausageCrunchy bone sausages are primarily made from pork bones and pork meat. The pork bones are mixed with seasoned pork and stuffed into sausage casings, then marinated and grilled. The finished product has a slightly charred exterior and firm inner texture, with the bone part offering a satisfying chew.
Pulse LimePulse Lime is a beverage crafted using Pulse energy drink as its base, primarily made from Pulse energy drink and fresh lime juice. After mixing with ice, it is blended evenly to create the drink. During preparation, honey or syrup is typically added in appropriate amounts to adjust sweetness, and mint leaves may be included for a refreshing flavor.
King Oyster MushroomCrab mushrooms are named for their unique crab-like aroma, with a pure white color and crisp, tender texture. They are commonly stir-fried, served cold in salads, or cooked with meat to enhance the dish's fresh and savory flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.