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BETTER COFFEE

咖啡 · ⭐ 4.8

No. 165-8 Siliu Zhong Road (An · Ann Korean Authentic Products)

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Happy 6 4.5%

  Happy 6 4.5% is an alcoholic beverage made mainly of water, ethanol, and flavoring agents, with a refreshing taste.
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  Earl Grey Latte

  Earl Grey Latte is a creamy coffee alternative made with Earl Grey tea infusion and steamed milk, offering a smooth, citrusy flavor.
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  Winter Coconut Milk Latte

  A seasonal drink made by blending coconut milk with coffee, offering a smooth and sweet taste perfect for winter.
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  Iceberg Dirty

  Ice Boke Dirty is a beverage made with Ice Boke milk as its base, combined with espresso. The coffee is slowly poured into the milk to create a natural layering effect, resulting in a visually 'dirty' appearance.
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  Ice Coconut American

  Ice Coconut Americano is a beverage made with fresh coconut water as the base, combined with concentrated coffee. It is quickly blended to fully integrate the two ingredients, then chilled with ice cubes, creating a unique taste that blends coffee and coconut aroma.
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  Salty Feta Dirty

  Salty Feta Dirty is a drink made primarily with salty cheese, usually mixed with milk, cream, and a small amount of salt. It has a rich flavor with distinct dairy and salty notes.
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  Rabbit Candy Latte

  A creative drink blending sweet rabbit candy flavor with coffee, made by dissolving a classic Rabbit Candy in milk and mixing with espresso for a creamy, nostalgic taste.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Tiramisu Latte

  Tiramisu latte is a drink blending dessert and coffee, made from espresso, milk or foam, mascarpone cheese, and cocoa powder. Mix espresso with sugar, add mascarpone, blend well, then combine with hot milk or foam, and finish with cocoa powder.
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  Apricot Puree

  Apricot puree is made primarily from apricots, which are peeled, pitted, and mashed or blended into a smooth paste. A small amount of sugar is usually added for flavor, resulting in a smooth texture and a sweet and sour taste.
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  Forest

  Forest is a dish mainly made with fresh vegetables and mushrooms, cooked by stir-frying or steaming to retain the original flavor of the ingredients.
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  Osmanthus Longjing Latte

  Guìhuā Lóngjǐng Nátiě is an innovative beverage made with osmanthus honey and Longjing tea as its base, blended with smooth latte. First, brew the Longjing tea to perfection, then mix in the appropriate amount of osmanthus honey until well combined. Finally, gently pour the freshly prepared milk latte to create a visually layered and elegant drink.
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  Coconut Oil Cold Brew

  Coconut oil cold brew is a drink made primarily with coconut oil and cold brew coffee. Coffee beans are soaked in cold water for a long time and then filtered, and coconut oil is added and stirred evenly.
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  橙香美式

  Orange-infused Americano is made by adding fresh orange juice or orange zest to American coffee. Main ingredients include black coffee, orange juice, and orange zest. Mix orange juice with coffee or sprinkle orange zest on top for added aroma.
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  Pineapple Sea American

  A fusion dish featuring fresh pineapple chunks and sea bass, dressed with lemon juice, honey, and a hint of chili for a refreshing, sweet-sour flavor.
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  Grapefruit Sparkling Americano

  A refreshing fusion drink made with espresso, grapefruit juice, and sparkling water. Cool the espresso, mix in fresh grapefruit juice, add ice, then top with sparkling water for a crisp finish.

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