Gannan Home-style Stir-fry Dumplings and Noodles
小吃面食 · ⭐ 3.7
No. 403, Shanghai North Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 403, Shanghai North Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Flavor Dumplings, Yugan Chili Stir-fried Pork Slices, Beer-Braised Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃面食
- Rating: 3.7
- Address: No. 403, Shanghai North Road
- Popular dishes: Three-Flavor Dumplings, Yugan Chili Stir-fried Pork Slices, Beer-Braised Duck, 土豆炒牛肉, Braised Chicken Pieces
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three-Flavor DumplingsThree-delight dumplings are made with pork, chives, and shrimp as the main ingredients, featuring hand-rolled wrappers filled with a flavorful filling. The dumplings have a neat shape and rich taste, where the richness of pork, the freshness of chives, and the delicacy of shrimp blend harmoniously—making them a classic Chinese dumpling delight.
Yugan Chili Stir-fried Pork SlicesA classic Chinese home-style dish made with pork slices and Yungan chili, stir-fried to a spicy and savory flavor.
Beer-Braised DuckA Chinese dish featuring duck simmered in beer with soy sauce and sugar, resulting in tender, flavorful meat with a rich beer aroma.
土豆炒牛肉土豆炒牛肉是一道以土豆和牛肉为主要食材的菜肴。土豆切块或切片，牛肉切丝或切片，先将牛肉焯水或滑油备用。热锅凉油，爆香葱姜蒜后加入牛肉翻炒至变色，再加入土豆同炒，调味后加少量水焖煮至土豆软烂，最后收汁即可。
Braised Chicken PiecesBraised chicken chunks is a Chinese dish using chicken as the main ingredient, typically from thigh or breast meat, blanched and then stewed with葱,姜,蒜 and seasonings like soy sauce, sugar, and cooking wine to achieve rich flavor and a glossy red color.
Minced Pork and Eggplant Rice BowlA savory dish of stir-fried eggplant with minced pork, served over steamed rice.
Eggplant with PorkA classic Chinese home-style dish made by stir-frying eggplant and pork with soy sauce and garlic, resulting in a savory and tender flavor.
Sour Spicy Duck OffalA Sichuan dish made with duck offal (heart, liver, intestines) stir-fried in a spicy and sour sauce, known for its bold flavors and aromatic spices.
Egg Fried NoodlesEgg fried rice noodles is a Chinese home-style dish using eggs and rice noodles as main ingredients. Scramble eggs, cook them separately, then stir-fry softened rice noodles with葱姜蒜, finally mix in the eggs and season to serve.