Not Bad Grilling · Grilled Fish · Jianghu Cuisine (Greenland Huadu Branch)
Barbecue · ⭐ 4.1
No. 64, Chuangzhi South 1st Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 64, Chuangzhi South 1st Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-layer beef, Tender Beef Sirloin, Smoked Tofu Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.1
- Address: No. 64, Chuangzhi South 1st Road
- Popular dishes: Five-layer beef, Tender Beef Sirloin, Smoked Tofu Cubes, Spicy Chicken Stir-fried with Chili, Charcoal-Grilled Tianwei Sausage
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Dishes
Five-layer beefFive-layer beef is a dish made primarily with high-quality beef, carefully prepared through a meticulous cooking process. The beef is sliced thinly, marinated with a specially crafted seasoning, and then stir-fried to preserve its tender and juicy texture.
Tender Beef SirloinHanglong beef is tender meat taken from the back of the cow, with fine texture and evenly distributed fat. Typically, the beef is sliced and marinated with soy sauce, cooking wine, and starch, then quickly stir-fried or blanched to maintain its fresh and tender taste.
Smoked Tofu CubesA Chinese dish made by smoking tofu cubes after marinating, resulting in a smoky, savory flavor and firm texture.
Spicy Chicken Stir-fried with ChiliA classic Sichuan dish made by stir-frying chicken with dried chilies and Sichuan peppercorns, resulting in a spicy, aromatic flavor.
Charcoal-Grilled Tianwei SausageMade from premium pork and seasoned with secret spices, this sausage is slowly grilled over charcoal for a crispy exterior and juicy, flavorful interior.
Grilled Chicken GizzardsCharcoal-grilled pig trotter tendons, cleaned and marinated, then grilled over charcoal. The dish features a crisp yet tender texture with a slightly charred surface, preserving the original flavor of the ingredients.
Brisket BeefBrisket beef is a dish made from beef brisket, marinated and then grilled or braised to tender perfection.