Great Sage Barbecue (Qiaoji Road Store)
Barbecue · ⭐ 4.3
Shop No. 5, Building 5, Hanyang 1889 Residential Complex, Qiaoji Road (adjacent to Qiaoji Road–Jiahe Road Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 5, Building 5, Hanyang 1889 Residential Complex, Qiaoji Road (adjacent to Qiaoji Road–Jiahe Road Bus Stop). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slices, Great Sage Seafood Pot, Great Sage Pot Iron.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.3
- Address: Shop No. 5, Building 5, Hanyang 1889 Residential Complex, Qiaoji Road (adjacent to Qiaoji Road–Jiahe Road Bus Stop)
- Popular dishes: Potato Slices, Great Sage Seafood Pot, Great Sage Pot Iron, Grilled Toast, Grilled Lamb Skewers
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Great Sage Seafood PotA flavorful hot pot featuring fresh seafood like shrimp, crab, squid, and shellfish, cooked with vegetables and a special sauce for a rich, savory taste.
Great Sage Pot IronA Chinese home-style dish made with beef, potatoes, and tofu skin, slow-cooked in an iron pot for rich flavor and tender meat.
Grilled ToastToast is a simple and delicious Western breakfast dish. It uses slices of bread as the main ingredient, which are baked in an oven until golden and crispy. To enhance aroma and texture, butter or olive oil can be spread on the bread slices during preparation. After baking, the toast becomes crispy on the outside and soft on the inside, and tastes even better when paired with jam or honey.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Spicy Garlic MusselsFresh mussels stir-fried with garlic, soy sauce, and seasonings for a savory, aromatic dish.
Mongolian Lamb LegMongolian Lamb Leg features tender lamb leg meat slow-cooked with vegetables and a special sauce, delivering rich, savory flavors.
PotstickersPan-fried dumplings with a crispy bottom and tender filling, typically made with pork and cabbage.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
Dragon and Phoenix ClawsA cold dish made from chicken feet, marinated in a spicy sauce with garlic, chili, and herbs for a crisp texture and bold flavor.