Ying Ji Noodle House (Fenjiang Middle Road Store)
小吃面食 · ⭐ 3.4
Ground Floor, No. 59 Fenjiang Zhong Road, Chancheng District
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, No. 59 Fenjiang Zhong Road, Chancheng District. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Clear Soup with Pig's Blood, Wonton Noodles, Wonton Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.4
- Address: Ground Floor, No. 59 Fenjiang Zhong Road, Chancheng District
- Popular dishes: Clear Soup with Pig's Blood, Wonton Noodles, Wonton Noodles, Seasonal Vegetable Noodles, Pan-fried Dumplings
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Dishes
Clear Soup with Pig's BloodA Cantonese soup dish made with pig's blood, chicken broth, and seasonings, known for its smooth texture and rich flavor.
Wonton NoodlesA Chinese dish featuring handmade wontons and slippery noodles, typically served in broth or tossed with sauce, garnished with green onions and cilantro.
Wonton NoodlesA classic Cantonese dish featuring handmade wontons served over smooth rice noodles in a savory broth, often with shrimp or pork filling.
Seasonal Vegetable NoodlesA dish of fresh seasonal vegetables served with hand-pulled noodles, lightly dressed in savory sauce for a healthy and flavorful meal.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Beef and Radish RiceBeef and radish rice features tender beef and sweet radish simmered in a savory broth, served over steamed rice for a comforting meal.
Pork Trotter Noodle SoupPork trotter noodle soup features tender pork trotters simmered in broth, served with noodles and aromatic seasonings for a rich, savory flavor.
Raw WontonRaw wonton is a dish made by wrapping minced pork and shrimp in thin dough, served uncooked with a savory dipping sauce.
Royal Wonton Noodle SoupA classic Hong Kong dish featuring handmade wontons in a clear broth, served with slippery noodles and garnished with green onions.
Bamboo Pole Egg FritterA traditional Cantonese snack made with eggs and flour, shaped and fried using a bamboo pole for texture, resulting in a crispy exterior and soft interior.