Baba BBQ Bar (Gufang Road Store)
Barbecue · ⭐ 3.9
Room 149, No. 76 Gu Fang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 149, No. 76 Gu Fang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colorful Glutinous Rice Balls, Small Chili Pepper, Beef Tendon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.9
- Address: Room 149, No. 76 Gu Fang Road
- Popular dishes: Colorful Glutinous Rice Balls, Small Chili Pepper, Beef Tendon, Bean Curd with Enoki Mushrooms, Spicy Garlic Lobster in Golden Soup
China trip · China travel
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Dishes
Colorful Glutinous Rice BallsColorful glutinous rice balls made with sweet fillings and steamed to perfection, offering a delightful chewy texture and vibrant appearance.
Small Chili PepperA small, spicy chili pepper commonly used in cooking for its heat and flavor.
Beef TendonBeef tendon is a dish made primarily from牛's tendons, typically prepared by blanching, stewing, or braising to achieve a soft yet chewy texture. Common seasonings include green onions, ginger, soy sauce, and cooking wine, slowly simmered until fully flavored.
Bean Curd with Enoki MushroomsA refreshing cold dish made with tofu strips and enoki mushrooms, lightly dressed in a savory sauce.
Spicy Garlic Lobster in Golden SoupGolden garlic shrimp soup made with fresh shrimp, stir-fried with garlic, ginger, and scallions. After cleaning and blanching the shrimp, they are cooked with garlic, chili, tomato paste, then simmered in broth or water and thickened to create a rich, fragrant sauce.
Fragrant Duck MeatA dish made with duck meat simmered in spices and seasonings, resulting in tender, flavorful meat with a rich aroma.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Chicken Skewers No.2A Chinese barbecue dish made with marinated chicken breast skewered and grilled to perfection, offering a savory and tender bite.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
Golden CakeGolden cake is a steamed dessert made from glutinous rice flour, eggs, sugar, and a small amount of edible oil. Mix ingredients evenly, pour into a mold, steam until cooked to form a golden color and soft texture.