Kuizhi Mao Cat · Yakiniku Rice · Ramen (Jiangshan Central Store)
小吃快餐 · ⭐ 4.0
Jiangshan Avenue, beside Starbucks at Phase III of Nanjing International Expo Center
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Jiangshan Avenue, beside Starbucks at Phase III of Nanjing International Expo Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Chicken Skewers, Watermelon Peach Summer, Grilled Pork Belly Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.0
- Address: Jiangshan Avenue, beside Starbucks at Phase III of Nanjing International Expo Center
- Popular dishes: Scallion Chicken Skewers, Watermelon Peach Summer, Grilled Pork Belly Rice, Grilled Pork Belly, Grilled Ox Tongue
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Dishes
Scallion Chicken SkewersBeijing green onion chicken skewers are made with chicken breast as the main ingredient, combined with Beijing green onions, marinated and then threaded onto bamboo skewers. Slowly grilled over charcoal until the chicken is fully cooked, the green onions are softened, and the surface is slightly charred, releasing an enticing aroma.
Watermelon Peach SummerA refreshing dessert made with fresh peaches, mint, and a touch of honey, chilled for a sweet and cooling summer treat.
Grilled Pork Belly RiceGrilled pork belly served over steamed rice, offering a savory and satisfying meal.
Grilled Pork BellyGrilled pork belly made with marinated pork belly, roasted over charcoal until crispy and flavorful.
Grilled Ox TongueGrilled beef tongue is a dish featuring beef tongue as the main ingredient. After cleaning and blanching, it's marinated with seasonings and grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
Grilled Beef Rib and Braised Pork RiceGrilled beef ribs and braised pork served over rice, seasoned with a savory sauce for a rich, satisfying meal.
Tomato Beef SukiyakiA Japanese hot pot dish featuring beef, tomatoes, and vegetables simmered in a sweet and sour broth.
Classic Beef Sukiyaki Hot PotA traditional Japanese hot pot featuring tender beef slices cooked in a savory-sweet sauce with vegetables and tofu.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.