Jichangxing · Century Crab Roe Noodles · World Architecture Group (No. 27 Bund Store)
特色菜 · ⭐ 4.2
First Floor, Roosevelt Mansion, No. 27 Beijing East Road (near Zhongshan East First Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at First Floor, Roosevelt Mansion, No. 27 Beijing East Road (near Zhongshan East First Road). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squirrel-shaped Mandarin Fish, Stewed Pork Ribs with Rice Cake, Jiangnan Dessert.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.2
- Address: First Floor, Roosevelt Mansion, No. 27 Beijing East Road (near Zhongshan East First Road)
- Popular dishes: Squirrel-shaped Mandarin Fish, Stewed Pork Ribs with Rice Cake, Jiangnan Dessert, Crème Brûlée, Secret-Style Shaoxing Wine Steamed Shrimp
China trip · China travel
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Dishes
Squirrel-shaped Mandarin FishA classic Suzhou dish featuring a filleted mandarin fish with a flower-cut pattern, deep-fried and glazed in sweet and sour sauce, resembling a squirrel.
Stewed Pork Ribs with Rice CakeStewed spare ribs with rice cakes is a traditional dish made primarily from spare ribs and rice cakes. The spare ribs are marinated and then deep-fried until golden and crispy, while the rice cakes are soft, chewy, and sweet. Together, they create a harmonious blend of flavors—rich and savory from the ribs, and tender and sweet from the rice cakes.
Jiangnan DessertA traditional sweet dessert from Jiangnan region, made with glutinous rice, red beans, lotus seeds, and silver ear fungus, simmered slowly for a soft and sweet flavor.
Crème BrûléeA classic French dessert made with cream, egg yolks, and sugar, baked to a silky texture and topped with a caramelized sugar crust.
Secret-Style Shaoxing Wine Steamed ShrimpSecret-Style Shaoxing Wine Steamed Shrimp is a Chinese dish made with fresh large shrimp, paired with Shaoxing wine, ginger, garlic, and other seasonings, then steamed. The shrimp is tender, with a rich wine aroma and unique taste.
Pure Crab Roe Steamed BunA delicate steamed bun filled with pure crab meat and roe, known for its rich flavor and savory broth.
Chrysanthemum FishChrysanthemum fish is made from carp, with floral cuts on the fish body fried until crispy, then drizzled with a prepared sauce. Skillful knife work and precise heat control ensure tender meat and petal-like structure.
Crab Roe Abalone RiceA luxurious dish featuring fresh abalone and crab roe served over fragrant rice, combining rich flavors and tender textures.
Steamed Pork and Crab Meat DumplingsSteamed pork and crab roe dumplings are a traditional snack made by wrapping a mixture of minced pork and crab roe in thin dough made from flour, then steaming them. To prepare, the pork is minced and mixed with crab roe, seasoned to taste, then wrapped in flattened dough skins, pleated by hand, and steamed until cooked.
Crab Golden NoodlesA rich noodle dish featuring fresh crab roe and savory broth, served with tender noodles for a luxurious taste.
Crab Roe Abalone NoodlesA luxurious noodle dish featuring fresh abalone and crab roe, served in a rich broth with hand-pulled noodles for a savory, satisfying experience.
Green Grape Wine Fermented Glutinous Rice BallsA refreshing dessert made with green grapes, fermented rice wine, and chilled glutinous rice balls, offering a sweet and cool taste.