Rose Garden Restaurant
农家菜 · ⭐
No. 520 Shenjiazhuang Village
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 520 Shenjiazhuang Village. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-Torn Sea Bass, Braised Pork Belly with Preserved Vegetable, Fragrant Rice Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 农家菜
- Rating:
- Address: No. 520 Shenjiazhuang Village
- Popular dishes: Hand-Torn Sea Bass, Braised Pork Belly with Preserved Vegetable, Fragrant Rice Pork, Fruit Platter, Seasonal Vegetable Medley
China trip · China travel
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Dishes
Hand-Torn Sea BassFresh sea bass is deboned and torn by hand, then steamed with ginger, garlic, and chili for a delicate, savory flavor.
Braised Pork Belly with Preserved VegetableA classic Chinese dish made by steaming pork belly slices layered with preserved vegetables, resulting in tender, flavorful meat and savory, umami-rich vegetables.
Fragrant Rice PorkA Chinese dish made with pork belly and glutinous rice, slow-cooked with spices to create a rich, fragrant flavor.
Fruit PlatterA colorful fruit platter featuring fresh seasonal fruits like watermelon, cantaloupe, mango, strawberries, and grapes, neatly arranged for a refreshing dessert or snack.
Seasonal Vegetable MedleySeasonal vegetable medley featuring fresh vegetables like broccoli, carrots, snap peas, bell peppers, and corn, lightly blanched or stir-fried and arranged to preserve natural colors and crisp texture.
Braised Pork Meatballs in Brown SauceA classic Chinese dish made of seasoned pork meatballs braised in a savory brown sauce until tender and flavorful.
Golden Broth Wild Rice Sea CucumberGolden Broth Wild Rice Sea Cucumber is a Chinese dish made with wild rice and sea cucumber. The sea cucumber is stewed and cooked together with the golden broth, offering a delicious and nutritious taste.
Golden Crispy Pork StripsA classic Chinese dish made with marinated pork strips coated in starch and deep-fried until golden and crispy, offering a satisfying crunch and savory flavor.
Spicy Yellow River CarpFresh Yellow River carp is stir-fried with chili, Sichuan pepper, and aromatics to create a spicy and flavorful dish.
Fresh Sichuan Pepper Spare RibsXianhua椒排骨 is a dish made with pork ribs and fresh Sichuan peppercorns. After marinating, the ribs are stir-fried or stewed with the peppercorns to absorb their aroma, resulting in tender meat with a unique numbing flavor.
黄金地瓜丸黄金地瓜丸以地瓜为主要食材,经蒸熟后捣成泥,加入适量糯米粉和糖搅拌均匀,揉成团后搓成圆球状,放入油锅中炸至表面金黄酥脆。成品外皮酥香,内里软糯。
Black Pepper Beef Stir-fryA classic Chinese dish featuring tender beef strips stir-fried with black pepper, onions, and bell peppers for a savory, aromatic flavor.