Braised Beef Noodles (Laifang Road Branch)
小吃面食 · ⭐ 3.6
No. 698, Laifang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 698, Laifang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Rib Corn Nutritious Soup, 牛杂拉面, Beef Offal Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: No. 698, Laifang Road
- Popular dishes: Pork Rib Corn Nutritious Soup, 牛杂拉面, Beef Offal Soup, Beef Daoxiao Noodles, Beef Noodle Salad
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Dishes
Pork Rib Corn Nutritious SoupThis pork rib corn nutritious soup is made with pork ribs and corn, cooked with ginger and water. The soup is clear and delicious, offering nourishment and health benefits.
牛杂拉面牛杂拉面以牛杂(包括牛肚、牛肠、牛肺等)和拉面为主要食材,牛杂经过焯水去腥后与高汤慢炖,使味道浓郁;拉面煮熟后加入牛杂汤中,配以葱花、香菜等辅料,形成鲜香浓郁的汤底与筋道的面条结合。
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Beef Noodle SaladBeef noodle salad features boiled noodles mixed with tender beef slices and fresh herbs, dressed in a savory sauce for a satisfying meal.
Pure Pork FillingMade from fresh pork, seasoned with salt, soy sauce, and ginger, this filling is ideal for dumplings, meatballs, or stir-fries.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Chinese Herb and Pork DumplingsJi菜肉大馄饨 features fresh shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers and boiled. The filling is flavorful and tender, with clear soup and thin, generous dumpling skins.
Sour Cabbage Braised Beef NoodlesA savory dish featuring tender beef, sour cabbage, and noodles, slow-cooked to perfection and served mixed together for a rich, tangy flavor.
Tremella Fungus SoupA sweet, smooth soup made from rehydrated silver ear fungus, often cooked with rock sugar and served as a dessert or health tonic.