Big Skewer Grilled Wheat Gluten (Nan Hong Street Store)
Barbecue · ⭐ 3.6
South Hong Street, beside Da Liu Liangpi in Fashion Style Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Hong Street, beside Da Liu Liangpi in Fashion Style Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Binglu Mineral Water, Taiwanese Grilled Sausage, Roasted Quail Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 3.6
- Address: South Hong Street, beside Da Liu Liangpi in Fashion Style Street
- Popular dishes: Binglu Mineral Water, Taiwanese Grilled Sausage, Roasted Quail Egg, Grilled Wheat Gluten with Sausage, Roasted Duck Intestines
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Dishes
Binglu Mineral WaterBinglu mineral water is bottled drinking water, primarily composed of water that has been purified and contains no added ingredients. It can be consumed directly by opening the cap, and is best enjoyed chilled for improved taste.
Taiwanese Grilled SausageA popular street food made from seasoned pork sausages grilled to perfection, often served with sweet chili sauce or garlic dip.
Roasted Quail EggRoasted duck eggs are un-hatched eggs (fuzzy eggs) cleaned and roasted over charcoal or in an oven until fully cooked. Main ingredient is the fuzzy egg, with no additional seasonings added during preparation.
Grilled Wheat Gluten with SausageA popular street food featuring grilled wheat gluten and sausage, seasoned and served hot.
Roasted Duck IntestinesRoast duck intestine is a dish made primarily from duck intestines. After cleaning fresh duck intestines, they are marinated with seasonings and then roasted in an oven. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine to enhance flavor and aroma.
Raw Wheat Gluten SkewersRaw wheat gluten skewers are made by shaping gluten into sticks and threading them onto skewers, then boiled or steamed for a chewy texture—served as a standalone dish.
Electric Grilled Pork Chitterlings SausageA savory sausage made from pork ribs and meat, marinated and grilled using electric heat for a crispy exterior and juicy interior.
Handmade Grilled Wheat GlutenA specialty snack made from high-quality wheat gluten, hand-rolled, skewered, and grilled over charcoal for a crispy exterior and tender interior.
Spicy Specialty Grilled Wheat GlutenPremium wheat gluten is marinated and grilled over charcoal, resulting in a crispy exterior and tender, chewy interior. Seasoned with chili, Sichuan pepper, and other spices for a rich, spicy flavor.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Black Pepper Meat SausageFresh pork is marinated and stuffed into casings, then grilled over charcoal for a crispy exterior and juicy interior with rich black pepper flavor.