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Anke's Kitchen (in the flagship store of Ginza Baihe Department Store)

Western cuisine · ⭐ 4.3

5th Floor, Yintai Department Store, No. 101 Courtyard, Majiapu East Road

Dishes

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  Anko Fried Chicken Wings

  Anko fried chicken wings are made from chicken wings, marinated and coated in a special batter before frying until golden and crispy. Seasoned with salt, pepper, and garlic powder, the dish features a crunchy exterior and juicy interior.
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  Angus Thick Cut Filet Mignon Steak

  Angus thick cut filet mignon steak uses high-quality Angus beef, thickly sliced to retain tenderness. Cooked by pan-frying, it has a crispy exterior and tender interior with rich flavor.
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  Spaghetti Bolognese

  Spaghetti Bolognese is a classic Italian pasta dish made with noodles, a special tomato sauce, and sautéed minced meat. After cooking the noodles, they are mixed with the rich meat sauce, creating an enticing red color and a flavorful, satisfying texture that delights diners.
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  Signature Angus Beef Rice

  A premium dish featuring tender Angus beef, grilled to perfection and served over fragrant rice with fresh vegetables.
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  Hot Spring Egg Beef Spaghetti

  Hot spring egg beef spaghetti is made with fresh spaghetti, tender beef, and hot spring egg, stir-fried with sauce. It has a rich texture, tender beef, and creamy egg yolk.
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  Flame-grilled Filet Mignon

  Flame-seared filet mignon features premium filet, marinated and pan-seared to desired doneness, then flambéed with liquor at table to create a fragrant crust that enhances flavor.
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  Fried Appetizer Platter

  Fried appetizer platter made from various ingredients deep-fried, commonly including chicken wings, shrimp balls, vegetable strips, and potato chunks. The ingredients are cut and coated with batter or flour before being fried in hot oil until golden and crispy on the outside, while remaining tender and juicy inside.
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  Avocado Quinoa Papaya Salad

  Avocado quinoa papaya salad is mainly made of avocado, quinoa, and papaya. Sliced avocado is mixed with quinoa and fresh papaya cubes, then seasoned and tossed.
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  Classic Caesar Salad

  Classic Caesar salad consists of lettuce (usually romaine), croutons, parmesan cheese, and Caesar dressing. Tear the lettuce, mix with croutons and cheese, then toss with a dressing made from egg yolk, olive oil, anchovy paste, garlic, and lemon juice.
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  Pepper Legend Steak

  Pepper Legend Steak features premium beef marinated with black pepper, onions, and garlic, then pan-seared. Crispy exterior, juicy interior, with rich black pepper aroma enhanced by onion and garlic notes.
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  Pepper-Flavored Ribeye Steak

  Pepper-flavored ribeye steak is a classic Western dish made with high-quality ribeye steak and black pepper seasoning. The steak is seared and cooked to the desired doneness, topped with freshly ground black pepper to highlight its rich meaty flavor and peppery aroma.
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  Grass-Fed Ribeye Steak

  Grass-fed ribeye steak uses premium grass-fed beef from the ribeye cut, with tender meat and even fat distribution. Marinated and cooked using high-heat searing or grilling to create a crispy crust while keeping the inside juicy.
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  Super Chicken Salad

  A fresh salad featuring grilled chicken breast and mixed vegetables, dressed with a light vinaigrette for a healthy meal.
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  Bold Tropical Fruit Tea

  Powerful tropical fruit tea made with fresh tropical fruits like mango, pineapple, and passion fruit, blended with black or green tea base, sugar syrup, and ice. Fruit chunks mixed with tea, served chilled or over ice.
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  Fresh Fruit Tofu

  Fresh fruit tofu is a dessert made with fresh fruits and dairy tofu. The tofu is cut into pieces and combined with various fruits such as mango, strawberry, and blueberry, then flavored with a little syrup for a fresh and sweet taste.
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  Fresh Fruit Yogurt

  Fresh fruit yogurt is a healthy and delicious beverage made from fresh yogurt blended with diced seasonal fruits such as strawberries, blueberries, and bananas, mixed evenly.
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  Grilled Shrimp and Mushroom Salad

  Fresh shrimp and grilled mushrooms with mixed greens, dressed in lemon olive oil dressing.
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  Truffle Cream Mushroom Soup

  Black truffle cream mushroom soup is made primarily with fresh mushrooms. Onions and garlic are sautéed, then water is added and the mixture is simmered. Cream and black truffle are then added for flavor, and the soup is blended until smooth and creamy.
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  Truffle Cream Mushroom Soup

  Black truffle cream mushroom soup made with fresh mushrooms, milk, and cream. Sautéed mushroom slices are cooked in broth until tender, then mixed with milk and slowly simmered until thickened, finished with black truffle slices for aroma.
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  Truffle Fresh Shrimp and Chicken Rice

  Truffle fresh shrimp and chicken rice is made with fresh shrimp, chicken breast, and black truffles, stir-fried with rice. It has a rich flavor and aromatic taste.

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