Cao's Duck Neck (Hongqi Avenue Branch)
小吃快餐 · ⭐ 3.4
No. 268 Hongqi Avenue, 2nd Floor, Yeweiyang Food Hub, Adjacent to Xianglongtai Supermarket
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 268 Hongqi Avenue, 2nd Floor, Yeweiyang Food Hub, Adjacent to Xianglongtai Supermarket. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mustard greens, Bamboo Shoot Firecracker, Duck Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 268 Hongqi Avenue, 2nd Floor, Yeweiyang Food Hub, Adjacent to Xianglongtai Supermarket
- Popular dishes: Mustard greens, Bamboo Shoot Firecracker, Duck Leg
China trip · China travel
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Dishes
Mustard greensGongcai, also known as Tai Gan, is a dried vegetable made from the fleshy stems of lettuce-family plants through processes such as sun-drying and pickling. It has a bright green color and a crisp texture. To prepare, soak it in water first, then mix with seasonings.
Bamboo Shoot FirecrackerFirecracker Bamboo Shoots is a dish made primarily from fresh, tender bamboo shoots, combined with minced pork, scallions, ginger, and garlic. The bamboo shoots are cut into segments, blanched to remove bitterness, then stir-fried with the minced pork. Seasonings are added and the mixture is simmered until fully flavored, then reduced to a glossy finish. The finished dish has a clear, bright color and a crisp, tender texture.
Duck LegDuck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.