Guansi Char Siu Restaurant (Xi Yue Tian Jie Store)
Barbecue · ⭐ 4.5
5th Floor, Building B, Shoukai Longhu Xiyue Tianjie, Changyu Avenue
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 5th Floor, Building B, Shoukai Longhu Xiyue Tianjie, Changyu Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Fried Rice, Grilled Oysters, Toasted Bread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.5
- Address: 5th Floor, Building B, Shoukai Longhu Xiyue Tianjie, Changyu Avenue
- Popular dishes: Farmhouse Fried Rice, Grilled Oysters, Toasted Bread, Roasted Chicken Feet, Guan's Noodle Soup
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Dishes
Farmhouse Fried RiceFarmhouse fried rice is made with rice as the main ingredient, combined with eggs, vegetables, ham, or cured meat, and stir-fried using a hot wok with cold oil. First, the eggs are cooked and set aside, then the配料 (ingredients) are stir-fried until fragrant, and finally mixed with the rice and thoroughly stirred to allow all ingredients to blend harmoniously.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Guan's Noodle SoupGuan's noodle soup is a traditional home-style soup dish made primarily from flour, vegetables, and water. The preparation involves mixing flour into small dough balls, then cooking them together with chopped vegetables until the soup thickens and develops a smooth, silky texture.
Classic Secret-Recipe Grilled WingsClassic secret recipe grilled wings are made from fresh, tender chicken wings, marinated in a special seasoning before being grilled. The grilled wings have a golden, crispy skin and juicy, tender meat.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Aluminum Foil VermicelliAluminum foil vermicelli is an innovative dish featuring vermicelli as the main ingredient. After soaking, the vermicelli is mixed evenly with seasonings and then wrapped in aluminum foil for baking. The finished dish offers a smooth texture and fully absorbs the aroma of the seasoning.
Spicy Grilled WingsSpicy grilled wings is a dish primarily made with chicken wings. After marinating, the wings are roasted with a special spicy seasoning until the skin turns golden and crispy, while the meat inside remains tender and juicy.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Tender Beef SkewersFresh beef skewers made by slicing fresh beef into strips, marinating with soy sauce, cooking wine, garlic, and ginger, then grilling over charcoal or a grill. Tender and flavorful.