Hong Kong Style Old Brine Beef Noodle Shop
小吃快餐 · ⭐ 4.5
No. 174 Ningxia Road, Shop Unit
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 174 Ningxia Road, Shop Unit. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Rice, Braised Egg, Curry Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 174 Ningxia Road, Shop Unit
- Popular dishes: Family Feast Rice, Braised Egg, Curry Fish Balls, Hong Kong Style Beef Offal Noodles, Hong Kong Style Offal Rice
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Dishes
Family Feast RiceA Chinese rice dish combining chicken, ham, shrimp, mushrooms, and peas, stir-fried and mixed with rice for a rich, balanced flavor.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, typically simmered together with curry sauce and enhanced with vegetables such as onions and carrots for added flavor. The preparation involves blanching the fish balls to set their shape, then slowly cooking them in a mixture of prepared curry sauce and broth, allowing the fish balls to fully absorb the curry aroma.
Hong Kong Style Beef Offal NoodlesA Hong Kong-style dish featuring beef offal like tripe, intestines, and lungs served with rice noodles in a savory broth.
Hong Kong Style Offal RiceA flavorful dish featuring beef offal stewed in a savory sauce and served over steamed rice.
Hong Kong-style Tripe NoodlesA Hong Kong-style dish featuring tender tripe simmered in a savory sauce with rice noodles, known for its rich flavor and comforting texture.
Hong Kong-style Beef Noodle RiceHong Kong-style beef noodle rice features slow-cooked beef brisket in a rich sauce, served over steamed rice for a savory and satisfying meal.
Hong Kong-style Pig Trotter RiceA savory dish featuring tender braised pig trotters served over steamed rice, popular in Hong Kong cuisine.
Pork Trotter NoodlesA dish of tender pork trotter and slippery rice noodles mixed with garlic, chili oil, and herbs.
Tomato Beef Brisket RiceBeef and tomato rice features tender beef chunks stewed with tomatoes, creating a rich sauce. Served over rice for a hearty main dish.
Premium Beef Shank RiceSelected beef shank, braised and sliced, served over steamed rice. Main ingredients: beef shank and rice, prepared using a braising method.
Pickled Radish NoodlesPickled Radish Noodles is a dish made with pickled radish and rice noodles, mixed with seasonings. The main ingredients are pickled radish and rice noodles, and the preparation method is simple with a salty and fragrant taste.
Golden Beef Shank NoodlesA flavorful dish featuring tender beef shank simmered in a rich sauce and served with smooth rice noodles.