Ju You Ji (Xihu Jianxin Residential Area Branch)
小吃快餐 · ⭐ 3.8
No. 89 Shuangtang Road (near Yinsuang Road), Xihu Jianxin Relocation Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 89 Shuangtang Road (near Yinsuang Road), Xihu Jianxin Relocation Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken with Chili Sauce, Yueyang Shrimp Tails, Signature Stone Pot Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 89 Shuangtang Road (near Yinsuang Road), Xihu Jianxin Relocation Community
- Popular dishes: Spicy Chicken with Chili Sauce, Yueyang Shrimp Tails, Signature Stone Pot Fish, Signature Jumping Frog Tadpole
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Yueyang Shrimp TailsA Hunan specialty featuring fresh river shrimp tails stir-fried with chili, Sichuan pepper, and fermented bean paste, delivering a rich, spicy flavor.
Signature Stone Pot FishOur signature stone pot fish features fresh fish as the main ingredient, paired with a variety of vegetables and spices. The fish is slowly simmered in a stone pot, absorbing the rich broth to create tender, flavorful meat and a deeply aromatic soup that preserves the natural essence of the ingredients.
Signature Jumping Frog TadpoleFresh frog legs stir-fried with chili, Sichuan pepper, and garlic, delivering a spicy and numbing flavor with tender texture.