Grandma's Street Noodles (Pidu Branch)
小吃面食 · ⭐ 3.5
No. 68, Chuangzhi South Third Road, Pitong
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68, Chuangzhi South Third Road, Pitong. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Chili Beef Noodles, Zha Jiang Tan Tan Noodles, Red Soup Broad Bean Mixed Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.5
- Address: No. 68, Chuangzhi South Third Road, Pitong
- Popular dishes: Spicy Chili Beef Noodles, Zha Jiang Tan Tan Noodles, Red Soup Broad Bean Mixed Sauce, Chongqing Noodles, Chicken Offal Noodles
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Dishes
Spicy Chili Beef NoodlesSpicy beef noodles feature sliced or shredded beef stir-fried with chopped chili peppers, then mixed with cooked noodles and seasoned with soy sauce and cooking wine.
Zha Jiang Tan Tan NoodlesA Sichuan-style noodle dish featuring hand-pulled wide noodles tossed with a savory pork-based sauce made from fermented bean paste, soy sauce, and spices.
Red Soup Broad Bean Mixed SauceA savory dish made with broad beans, minced pork, and fermented soybean paste, simmered in a rich red broth.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Chicken Offal NoodlesChicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.