Skewer Bar ( Jiuzhang Street Branch)
Barbecue · ⭐ 3.9
No. 10 Yaoshi Street, Diao Office
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Yaoshi Street, Diao Office. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Shrimp, Dry-roasted Grass Carp Slices, Pork Tetra.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.9
- Address: No. 10 Yaoshi Street, Diao Office
- Popular dishes: Large Shrimp, Dry-roasted Grass Carp Slices, Pork Tetra, Garlic Roasted Eggplant, Potato Skewers with Crispy Rice Noodles
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Dishes
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
Dry-roasted Grass Carp SlicesFresh grass carp slices are marinated and dry-roasted until crispy outside and tender inside, preserving the fish's natural flavor.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Garlic Roasted EggplantEggplant slices marinated with garlic, soy sauce, and salt, then grilled until tender. Rich garlic flavor, eggplant soaked in seasoning.
Potato Skewers with Crispy Rice NoodlesA creative snack made with potatoes and crispy rice noodles, deep-fried and served with a flavorful sauce for a satisfying crunch.
Steamed Pig Brain in Aluminum FoilA dish made by wrapping pig brain in aluminum foil and roasting it, resulting in a tender and flavorful texture.
Aluminum Foil Baked CodA dish made by baking fresh cod wrapped in aluminum foil, preserving its natural flavor and tenderness with garlic, ginger, and scallions.
Copper Foil Grilled Crucian CarpA dish of fresh crucian carp marinated and grilled in aluminum foil over charcoal, resulting in a tender and flavorful fish with aromatic herbs.
Sweet White CornFresh sweet white corn steamed until tender and naturally sweet, offering a soft, creamy texture perfect as a side dish or healthy snack.
Chicken Wing TipsChicken wing tips are the tip portion of chicken wings, primarily made from chicken wing tips. They are usually marinated and then deep-fried or grilled to achieve a crispy exterior and tender interior. They can also be used for stewing or as hot pot ingredients.