Shaanxi Wang Northwest Delicacies (Guogou Plaza Branch)
小吃快餐 · ⭐ 4.4
Shop No. LB1-047, Guogou Plaza, No. 99 Changjiang West Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shop No. LB1-047, Guogou Plaza, No. 99 Changjiang West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Biang, Stir-Fried Yellow Beef Noodles, Handmade Qishan Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.4
- Address: Shop No. LB1-047, Guogou Plaza, No. 99 Changjiang West Road
- Popular dishes: Biang, Stir-Fried Yellow Beef Noodles, Handmade Qishan Sauce Noodles, Signature Biangbiang Noodles, Signature Biangbiang Oil-Poured Hand-Torn Noodles
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Dishes
BiangBiang is a traditional noodle made from flour, shaped by hand through kneading, rolling, and cutting into thick noodles. Water and salt are added during preparation, and the cooked noodles can be enjoyed with various seasonings or side dishes.
Stir-Fried Yellow Beef NoodlesA dish of stir-fried yellow beef with noodles, featuring sliced beef marinated and quickly cooked to retain tenderness, mixed with vegetables like green peppers and onions for freshness, then tossed in a savory sauce.
Handmade Qishan Sauce NoodlesA traditional Shaanxi dish featuring hand-pulled wide noodles served with a rich meat and vegetable sauce, known for its savory flavor and chewy texture.- Signature Biangbiang NoodlesA signature dish featuring hand-pulled biangbiang noodles with beef, peppers, and a spicy sauce. The wide, chewy noodles are served in a rich, aromatic broth.
Signature Biangbiang Oil-Poured Hand-Torn NoodlesA signature Shaanxi-style hand-torn noodle dish, served with spicy oil, garlic, scallions, and sesame for a bold, aromatic flavor.
Signature Sesame Sauce NoodlesSignature sesame sauce cold noodles are made from high-quality flour, combined with sesame paste, soy sauce, vinegar, garlic water, chili oil, and other seasonings. The cold noodles are cut into strips and mixed evenly, offering a smooth and chewy texture with rich sesame flavor, complemented by garnishes such as cucumber ribbons or bean sprouts for a layered taste experience.
Oil-Poured Hand-Torn NoodlesOil-poured pulled noodles are a traditional Chinese noodle dish, primarily made with flour, vegetables, and seasonings. The noodles are handcrafted, stretched and then boiled, before being topped with hot oil and seasonings and served with vegetables to create a unique texture.
Spicy Sichuan Pepper Chicken SandwichA spicy stir-fried chicken dish with Sichuan pepper, served in a toasted flatbread sandwich.
Spicy Sichuan Pepper Chicken NoodlesSpicy Sichuan Pepper Chicken Noodles is a Chinese noodle dish made with chicken and Sichuan pepper, stir-fried quickly. The dish has a fresh and fragrant taste with a distinct Sichuan pepper spiciness.
Laba Pork Leg SandwichLaba pork leg meat sandwich features tender, braised pork leg slices in a crispy flatbread, seasoned with rich, savory laba sauce.
Northwest Fresh Vegetable NoodlesFresh vegetable noodles made from wheat flour, served chilled with a mix of cucumber, carrot, and bean sprouts, dressed in a tangy and spicy sauce.
Qian Family Sour Soup Beef NoodlesA signature Guizhou dish featuring tender beef slices in a tangy sour soup served over noodles, known for its bold, refreshing flavor.