Pizza Hut (Bingdong Branch)
Western cuisine · ⭐ 4.5
No. 48 Bingzhou North Road, Zhongzheng Leju Tianjie, Building 1, Floors 1–2
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. 48 Bingzhou North Road, Zhongzheng Leju Tianjie, Building 1, Floors 1–2. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pasta, Matcha Snowland Cake, Yuzu Biggin Tea Fruit Cup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Western cuisine
- Rating: 4.5
- Address: No. 48 Bingzhou North Road, Zhongzheng Leju Tianjie, Building 1, Floors 1–2
- Popular dishes: Pasta, Matcha Snowland Cake, Yuzu Biggin Tea Fruit Cup, Durian Mango Pizza, Rich Aromatic Chicken Wings
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Dishes
PastaPasta, using pasta as the main ingredient, typically paired with various sauces such as tomato sauce or cream sauce, and supplemented with meats, seafood, or vegetables. After cooking, the noodles are mixed evenly with the sauce and ingredients, resulting in a rich texture and vibrant colors.
Matcha Snowland CakeMatcha Snowland Cake is a dessert featuring matcha powder as its highlight. The cake body is light and soft, infused with matcha's unique fragrance. The top is covered with rich matcha cream, then dusted with a small amount of matcha powder to create a snowy landscape appearance.
Yuzu Biggin Tea Fruit CupA refreshing fruit tea blend featuring Darjeeling black tea and fresh fruits like yuzu, mango, and passionfruit, cold-brewed for a vibrant taste.
Durian Mango PizzaDurian多多 Pizza is based on a pizza crust, spread with tomato sauce, topped with mozzarella cheese, fresh durian flesh, and mango cubes, then baked until the cheese melts and the crust becomes crispy.
Rich Aromatic Chicken WingsChicken wings are marinated, then deep-fried until the skin is crispy. They are then stir-fried with minced garlic, ginger slices, soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate. The main ingredients are chicken wings and seasonings, and the preparation methods include marinating, frying, and stir-frying.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Crispy Pastry Creamed Clam SoupCrustacean Cream Clam Soup is a Western-style soup made with fresh clams, simmered with cream and spices. The soup has a delicate texture, perfectly blending the freshness of clams with the richness of cream. A layer of pastry is added on top and baked until golden and crispy, adding depth and complexity to the dish.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken Mushroom SoupChicken Mushroom Soup is a soup dish primarily made with chicken breast and various mushrooms. The preparation involves mincing the chicken breast into a paste, then simmering it together with mushrooms until the ingredients are fully blended. The resulting soup has a delicate texture, where the fresh aroma of mushrooms intertwines with the rich flavor of chicken, offering a nutritious and satisfying experience.
Golden Sweet Potato Fries Bacon Crisp PizzaGolden potato wedges and bacon crisp pizza is built on a thin crispy crust, topped with rich tomato sauce, mozzarella cheese, golden fried potato wedges, and crunchy bacon slices, then baked at high temperature until the cheese melts and the crust edges become crispy.