Miao Miao Sha Han Style Pot · Zhezhe Pot
特色菜 · ⭐ 4.2
No. 15 Qingdao Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 15 Qingdao Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Double Pepper Century Egg, Double Pepper Glutinous Taro.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.2
- Address: No. 15 Qingdao Road
- Popular dishes: Cucumber Salad, Double Pepper Century Egg, Double Pepper Glutinous Taro, Stir-fried Peanut Sprouts, Miaomiao Soul Mixed Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Double Pepper Century EggDouble pepper preserved egg is a cold dish made primarily with preserved eggs, green peppers, and red peppers. Cut the eggs and mix with sliced peppers, then season and toss well. Simple to prepare, it emphasizes the natural flavors and harmonious textures of the ingredients.
Double Pepper Glutinous TaroA dish made with glutinous taro and diced green and red peppers, offering a soft, sweet, and slightly spicy flavor.
Stir-fried Peanut SproutsA Cantonese stir-fry featuring fresh peanut sprouts cooked quickly in a clay pot with garlic, ginger, and chili for a savory, aromatic dish.
Miaomiao Soul Mixed RiceMiaomiao Soul Mixed Rice is made with rice, stir-fried eggs, carrots, green peppers, and bean sprouts, mixed with a special sauce. Fresh ingredients, rich flavor, and quick to prepare.
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans and minced pork. The preparation involves stir-frying the green beans until slightly charred, then adding seasonings and minced pork to cook through. Finally, garlic flakes are sprinkled before serving to enhance the aroma.
Soul Fried RiceA flavorful Chinese dish made by mixing cooked rice with stir-fried meat, vegetables, and a savory sauce, often served with a side of pickles or kimchi.
Stir-Fried Pig's Trotter TipsA dish made with pig's trotter tips stir-fried and baked with garlic, ginger, and chili, resulting in a tender and aromatic flavor.
Sizzling Pork Intestine and Stinky TofuA spicy fusion dish featuring tender pork intestines and crispy stinky tofu, baked to perfection for a rich aroma and bold flavor.- Sauce-Poured Chili Pork in Clay PotA savory dish of pork slow-cooked in a clay pot with chili oil, garlic, and scallions, delivering rich, spicy flavor.
Sour Soup Fish Slices in Clay PotFresh fish slices simmered in a clay pot with sour vegetables, tomatoes, and chili for a tangy, spicy flavor.
Spicy Mapo Tofu in Clay PotSpicy Mapo Tofu is a dish made primarily from tofu, combined with minced meat and fermented broad bean paste, among other seasonings. The tofu is cut into cubes and slowly simmered in a clay pot with the sautéed minced meat and broad bean paste, allowing the flavors to fully penetrate the tofu, resulting in a rich, spicy, numbing, savory, and aromatic taste.
红豆沙小丸子红豆沙小丸子是一道甜品，主要由红豆沙和糯米粉制成。将糯米粉加水揉成面团，搓成小丸子后煮熟，再与炒制好的红豆沙混合，形成外软内甜的口感。
Peanut SproutsPeanut sprouts are a dish made primarily from fresh peanut sprouts. To prepare, first sauté minced garlic in hot oil, then add the peanut sprouts and stir-fry. Finally, season with salt and appropriate seasonings.