BinsJoy Bingshi Korean Chicken (Wanghai Lou Branch)
小吃快餐 · ⭐ 3.7
No. 212, Jinzhong Road, Wanghailou Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 212, Jinzhong Road, Wanghailou Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 墨西哥魔鬼辣炸鸡, 天妇罗炸大虾, 山楂莓果蘸酱.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 212, Jinzhong Road, Wanghailou Subdistrict
- Popular dishes: 墨西哥魔鬼辣炸鸡, 天妇罗炸大虾, 山楂莓果蘸酱, 本店秘制甜辣蘸酱, Spicy Turkey Noodles
China trip · China travel
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Dishes
墨西哥魔鬼辣炸鸡墨西哥魔鬼辣炸鸡以鸡腿肉为主料，经过腌制后裹上特制面糊，油炸至外皮酥脆。腌制时加入辣椒粉、孜然、蒜粉等香料，提升风味。成品色泽金黄，口感外酥里嫩。
天妇罗炸大虾天妇罗炸大虾以新鲜大虾为主料，去壳留尾后用盐、胡椒腌制，裹上由面粉、鸡蛋和冷水调制的薄浆，放入热油中炸至金黄酥脆。成品外皮轻盈酥脆，虾肉鲜嫩弹牙。
山楂莓果蘸酱山楂莓果蘸酱主要由山楂和各种莓果（如草莓、蓝莓、树莓等）制成，将山楂去核切碎，莓果洗净后与山楂一同放入锅中，加入适量糖和少量水，小火熬煮至浓稠状，冷却后形成粘稠的蘸酱。
本店秘制甜辣蘸酱本店秘制甜辣蘸酱主要由辣椒、糖、醋、蒜末和酱油等食材调制而成，经过混合搅拌后静置入味，形成具有甜味与辣味平衡的复合风味酱料。
Spicy Turkey NoodlesSpicy turkey ramen is a flavorful instant noodle dish featuring noodles, chili sauce, and seasoning packets. Cook noodles, mix with chili sauce, add vegetables, eggs, or meat, then stir and enjoy.
Honey Mustard DipHoney mustard sauce is made by mixing honey, mustard, soy sauce, and lemon juice. Stir honey and mustard together, add a little soy sauce to adjust saltiness, then add lemon juice for acidity. Mix well and serve.
韩国酒时乐米酒韩国酒时乐米酒是一种以糯米为主要原料，经过发酵酿制而成的传统韩国米酒。制作过程中将糯米蒸熟后与酒曲混合，置于适宜温度下发酵数周至数月，最终得到带有微甜口感的低度酒精饮品。
首尔卡津炸鸡首尔卡津炸鸡以鸡腿肉为主料，经过腌制后裹上特制面糊，油炸至外皮酥脆。通常搭配甜辣酱或韩式辣酱食用，有时也加入洋葱、青椒等配菜。
Spicy Chicken RibsSpicy chicken ribs made with chicken ribs, marinated and then fried or pan-fried until golden, then stir-fried with chili and Sichuan pepper. Tender meat with rich flavor.
Crispy Chicken ThighsFragrant crispy chicken legs are made from chicken thighs, marinated and then coated with a special crispy batter before being deep-fried until golden and crunchy.