Close

Manwei Light Meal · Salad · Healthy Meal (Caijia Store)

小吃快餐 · ⭐ 3.6

No. 18 Jiarui Avenue, Annex No. 58

Dishes

• 

  Whole Wheat Tender Roast Beef Sandwich

  The whole wheat tender roast beef sandwich consists of whole wheat bread, tender roast beef, and fresh vegetables, made by roasting, offering a rich flavor.
• 

  Whole Wheat Grilled Chicken Sandwich

  Whole wheat grilled chicken sandwich made with chicken breast, pan-seared in olive oil until fully cooked, served on whole wheat bread with lettuce, tomato slices, and a small amount of mayonnaise or mustard sauce, layered together.
• 

  Orleans Chicken Leg with Seasonal Vegetables and Brown Rice

  Orleans chicken leg with seasonal vegetables and brown rice, featuring a grilled chicken leg marinated in Orleans flavor, paired with fresh vegetables and healthy brown rice.
• 

  Japanese Teriyaki Chicken Leg with Seasonal Vegetables and Brown Rice

  Made with chicken leg meat, teriyaki sauce, seasonal vegetables, and brown rice. The chicken leg is marinated and fried with teriyaki sauce, served with fresh seasonal vegetables and nutritious brown rice.
• 

  Spinach and Egg Cake

  Spinach egg cake is a steamed dish made primarily with spinach and eggs. Spinach is washed, chopped, mixed with beaten egg liquid, seasoned appropriately, stirred evenly, then steamed in a mold to set.
• 

  Sirloin Steak + Chicken Breast with Seasonal Vegetables and Brown Rice

  Sirloin steak paired with chicken breast, seasonal vegetables, and brown rice, mainly made with beef, chicken, vegetables, and brown rice using pan-frying and steaming methods.
• 

  Sirloin Steak with Seasonal Vegetables and Brown Rice

  Sirloin steak with seasonal vegetables and brown rice is a nutritious Western dish. It features premium sirloin steak, pan-seared to perfection with a crispy exterior and tender interior, paired with colorful seasonal vegetables and uniquely textured brown rice, creating a visually appealing and healthy meal.
• 

  Sautéed Chicken Low-Fat Konjac Noodles

  Sautéed chicken low-fat konjac noodles are made with low-fat konjac noodles, chicken, and seasonings, cooked by pan-frying. The texture is fresh and suitable for healthy eating.
• 

  Sautéed Chicken Breast with Buckwheat Noodles

  Sautéed chicken breast with buckwheat noodles, made with chicken breast and buckwheat noodles, pan-fried and boiled, with a tender texture and unique flavor.
• 

  Pan-Seared Chicken Breast with Low-Fat Brown Rice

  Grilled chicken breast with slimming brown rice is a healthy and delicious dish. It features chicken breast paired with brown rice, cooked by grilling to achieve a crispy exterior and tender interior. Brown rice is rich in fiber, which helps with weight loss. This dish offers balanced nutrition and is ideal for those pursuing a healthy diet.
• 

  Pan-Seared Chicken Breast with Seasonal Vegetables and Brown Rice

  Pan-seared chicken breast served with seasonal vegetables and brown rice, offering a healthy and satisfying meal.
• 

  Pan-Seared Chicken Breast with Buckwheat Noodles

  Pan-seared chicken breast served with buckwheat noodles, a healthy and flavorful dish.
• 

  Black Pepper Beef Pasta

  Black pepper beef pasta is a classic Italian dish featuring tender beef combined with a rich black pepper sauce, tossed with perfectly cooked pasta. To prepare, first cook the pasta and set aside. Then sauté the beef until it changes color, and finally mix in the specially prepared black pepper sauce with the pasta.

Reviews