Old Beiping Copper Pot Boiled Meat and BBQ
Hot pot · ⭐ 4.1
No. 277-285, Jinsheng Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 277-285, Jinsheng Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Handmade Fresh Shrimp Dumplings, Handmade Sesame Paste Flatbread, Beef Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.1
- Address: No. 277-285, Jinsheng Road
- Popular dishes: Handmade Fresh Shrimp Dumplings, Handmade Sesame Paste Flatbread, Beef Meatballs, Lamb Loin Belly Meat, Chinese chrysanthemum stem
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Dishes
Handmade Fresh Shrimp DumplingsHandmade shrimp paste, made from fresh shrimp that are finely chopped and mixed to create a smooth shrimp paste. Cooked in clear soup or hot pot base, it offers a tender texture and delicious shrimp flavor—essential for any hot pot meal.
Handmade Sesame Paste FlatbreadA handcrafted sesame paste flatbread made by mixing flour, sesame paste, salt, and water into dough, rolling it out, spreading sesame paste, rolling it up, dividing it into portions, flattening each into a circle, and baking until golden and crispy.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Lamb Loin Belly MeatLamb loin belly meat is the meat from the back and abdominal area of a lamb, usually selected fresh and sliced for grilling, stewing, or pan-frying, with a tender texture suitable for various cooking methods.
Chinese chrysanthemum stemThe stem of Chinese chives,洗净后切段，can be stir-fried, mixed cold, or cooked with other ingredients. Commonly, it's quickly stir-fried with minced garlic to retain its crisp and tender texture.
Grassland Lamb RollsA dish made of fresh lamb meat and vegetables, rolled and steamed to create tender, nutritious rolls.
Snowflake BeefSnowflake beef is made from high-quality beef, named for its red and white marbled texture resembling snowflakes. To prepare it, the beef is sliced thinly, then marinated with a special seasoning before being quickly stir-fried until cooked. The dish showcases the tenderness of the beef perfectly blended with the seasonings.
高钙羔羊卷高钙羔羊卷以新鲜羔羊肉为主料，切成薄片后卷成卷状，配以富含钙质的食材如虾皮或豆腐等一同烹饪。通常采用焯水或快炒的方式制作，保持肉质嫩滑，口感丰富。