Xilai Le Cold Noodles (Ninghai Street Store)
小吃快餐 · ⭐ 3.9
No. 651-2 Ninghai Avenue
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 651-2 Ninghai Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles with Cool Skin Flavor, Hand-held Pancake, Beef tendon noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 651-2 Ninghai Avenue
- Popular dishes: Cold Noodles with Cool Skin Flavor, Hand-held Pancake, Beef tendon noodles, Beef tendon noodles with cold skin, Pepsi Lime Flavor
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Dishes
Cold Noodles with Cool Skin FlavorA refreshing dish made with cold noodles and skin, dressed in a tangy sauce with vegetables, perfect for summer.
Hand-held PancakeHand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Beef tendon noodles with cold skinA fusion dish featuring tender beef tendon noodles mixed with chilled rice noodles, seasoned with chili oil, garlic, vinegar, and cilantro for a bold, refreshing taste.
Pepsi Lime FlavorA refreshing drink made with Pepsi and fresh lime juice, offering a balanced sweet and tangy flavor with effervescence.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Peanut Oil Small PancakeA traditional Chinese snack made with flour, peanut oil, and water, fried until golden brown for a crispy exterior and soft interior.
Egg CakeA traditional Chinese pastry made with eggs, flour, and sugar, baked or fried to a crispy exterior and soft interior, often served during festivals.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.