Shizai Jianbing (Longju Road Branch)
小吃快餐 · ⭐ 3.6
Ground Floor, No. 179-2 Longju Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, No. 179-2 Longju Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wujiang Pickled Radish, Shuanghui Spicy Sausage, Shuanghui Corn Hot Dog Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Ground Floor, No. 179-2 Longju Road
- Popular dishes: Wujiang Pickled Radish, Shuanghui Spicy Sausage, Shuanghui Corn Hot Dog Sausage, Salty Flatbread, Oreo Cookie
China trip · China travel
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Dishes
Wujiang Pickled RadishWujiang pickled radish is a salty side dish made from fresh radishes through pickling and sun-drying processes. It has a crisp texture and a fresh, salty taste, often served as an accompaniment to meals.
Shuanghui Spicy SausageShuanghui Spicy Sausage is a spicy sausage made from pork and seasoned with chili, Sichuan pepper, and other spices. It is cooked using high-temperature steaming, offering a fresh and slightly spicy flavor, suitable for pairing with bread or as a fast food side dish.
Shuanghui Corn Hot Dog SausageA pork-based sausage with corn kernels, seasoned and cooked by steaming or frying, offering a savory and sweet taste.
Salty FlatbreadA savory flatbread made from flour, salt, and scallions, pan-fried until crispy on the outside and soft inside.
Oreo CookieA classic sandwich cookie made of two chocolate wafers with a sweet cream filling.
Haitian Oyster SauceA condiment made primarily from oyster extract, used to enhance the flavor and color of dishes in Chinese cooking.
Sweet FlatbreadA sweet flatbread made from flour, sugar, and oil, baked or fried to a soft and flavorful texture, commonly enjoyed as breakfast or dessert.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Mini Cola, Sprite, and FantaMini Cola, Sprite, and Fanta is a drink made of cola, Sprite, and Fanta, usually served in small cups, with a refreshing taste that is perfect for quenching thirst.
Glutinous Rice BallGlutinous rice balls are a traditional Chinese snack made from glutinous rice flour and water, formed into a dough that is filled with red bean paste or sesame, shaped into round balls, then deep-fried until golden and crispy. They are sprinkled with sesame seeds on the outside, offering a crunchy texture and a soft, chewy interior.