No Coffee, No Problem
咖啡 · ⭐ 3.4
Coffee Bar Counter, 1st Floor, Xinhua Bookstore Building, No. 7, Fu Tang Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Coffee Bar Counter, 1st Floor, Xinhua Bookstore Building, No. 7, Fu Tang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hawthorn Sparkling Americano, Pistachio Latte, Almond Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 3.4
- Address: Coffee Bar Counter, 1st Floor, Xinhua Bookstore Building, No. 7, Fu Tang Road
- Popular dishes: Hawthorn Sparkling Americano, Pistachio Latte, Almond Latte, Matcha Jasmine Cake, Latte Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Hawthorn Sparkling AmericanoA sparkling hawthorn Americano blends espresso, hawthorn juice, and soda water. Chill the espresso, mix in hawthorn juice, then gently add soda water for a layered effect. Add ice for enhanced taste.
Pistachio LattePistachio latte is an innovative beverage featuring pistachio paste. The preparation involves adding pistachio paste to the bottom of the cup, followed by slowly pouring freshly extracted coffee, and finally topping it with a gentle layer of milk foam to create a visually layered appearance.
Almond LatteAlmond milk latte is a drink made primarily from almonds and coffee. Almond milk is prepared by grinding almonds, mixing with hot water, filtering, then blending with espresso or hot coffee for a creamy coffee experience.
Matcha Jasmine CakeMatcha Jasmine Cake is an innovative dessert that blends the aroma of Japanese matcha with Chinese jasmine tea. The cake base is made from high-quality matcha powder mixed with flour, filled with jasmine jam in the middle, and decorated on top with sugar-preserved jasmine flowers—both visually appealing and fragrant with floral notes.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Tiramisu CakeTiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
Lemon SparklingA refreshing drink made with fresh lemon slices and sparkling water, sweetened with honey or sugar for a tangy and crisp taste.
Osmanthus Oatmeal Rice Wine DessertA sweet dessert made with oats, rice wine, and osmanthus flowers, offering a smooth, fragrant flavor.
橙香美式Orange-infused Americano is made by adding fresh orange juice or orange zest to American coffee. Main ingredients include black coffee, orange juice, and orange zest. Mix orange juice with coffee or sprinkle orange zest on top for added aroma.
Cinnamon RollCinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
Grape SparklingGrape sparkling is a drink made primarily from fresh grapes, cleaned and destemmed, then fermented with rock sugar and lemon slices in a sealed container. No artificial colors or flavors are added—natural fermentation from grape sugars creates gentle bubbles and a refreshing taste.
Soy Milk LatteSoy milk latte is made by combining soy milk and dairy milk with espresso or concentrated coffee. Typically, heated soy milk and milk are mixed in a specific ratio before being poured over the coffee to create a layered effect. Sugar syrup or cinnamon powder can be added according to taste for flavor.
Lying Flat Duck Mousse CakeThe Lying Flat Duck Mousse Cake is made with duck puree blended with cream, egg yolk, and gelatin, chilled to set. The outer layer is a light chocolate cake, while the inner filling features smooth, delicate duck mousse with a subtle savory and creamy flavor.
青提气泡青提气泡是一道以青提子为主要食材的饮品,将新鲜青提子去核后榨汁,加入冰块和苏打水混合,形成带有气泡感的清爽饮品。
Green Grape and PapayaGreen Grape and Papaya is a cold dish made with green grapes and papaya. The green grapes and papaya are sliced and mixed with appropriate seasonings.
Fragrant Strawberry SmoothieMade with fresh strawberries, milk, and ice, this smoothie has a smooth texture, natural fruit aroma, creamy milk flavor, moderate sweetness, and a refreshing coolness.
黄油牛乳拿铁黄油牛乳拿铁以新鲜牛乳和黄油为主要原料,通过加热牛乳并加入黄油搅拌融合,再与浓缩咖啡混合制成。成品口感浓郁顺滑,带有奶香与咖啡的香气。