Jincheng Urban Old Hot Pot (Jiangxia Night Market Store)
Hot pot · ⭐ 3.7
Jiangxia Night Market, Xiongtingbi Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiangxia Night Market, Xiongtingbi Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Premium Shrimp Slurry, Invincible Crab Roe Fish Tofu Soup, Pine Needle Crab Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hot pot
- Rating: 3.7
- Address: Jiangxia Night Market, Xiongtingbi Street
- Popular dishes: Premium Shrimp Slurry, Invincible Crab Roe Fish Tofu Soup, Pine Needle Crab Stick, Fried Spring Rolls, Tofu Skin Snack
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Dishes
Premium Shrimp SlurryA dish made from fresh shrimp meat pounded into a smooth paste, shaped into skewers and quickly cooked to achieve a tender, flavorful texture.
Invincible Crab Roe Fish Tofu SoupA flavorful dish featuring fish tofu and crab roe, offering a delicate balance of oceanic richness and tender texture.
Pine Needle Crab StickA dish made with fresh crab sticks stir-fried with pine needle vegetables, offering a delicate and savory flavor.
Fried Spring RollsCrispy fried rolls filled with vegetables and meat, a popular Chinese appetizer.
Tofu Skin SnackA popular snack made from braised tofu skin, seasoned with chili, Sichuan pepper, and garlic for a spicy and savory flavor.
Tender Pig IntestineA Sichuan specialty dish made from pig intestines, slow-cooked until tender and flavorful.
Lotus Root with Shrimp PasteA creative dish featuring tender shrimp paste and crisp lotus root slices, steamed together for a delicate, refreshing taste.
Golden Tofu SkinDou Huangjin Fuzhu is a dish featuring fried tofu skin as the main ingredient. After soaking, the tofu skin is cut into segments and stir-fried with yellow beans, scallions, ginger, and garlic. Seasonings are added to allow the tofu skin to absorb the bean aroma and flavors.
Jin Chen Black Tofu PuddingJin Chen Black Tofu Pudding is a dessert made primarily from black beans, solidified from black soy milk, with a delicate and smooth texture and a subtle bean aroma.
Fresh Crisp Black TripeFresh and crisp beef tripe made from fresh ox stomach, quickly blanched or boiled to maintain its tender crunch and smooth texture. Often mixed with garlic, cilantro, chili oil, or served as hot pot ingredients.