金永灿韩国传统烤肉(五大道店)
Barbecue · ⭐ 4.8
No. 83 Chongqing Road, West Building, Minyuan Square, 2nd Floor, Room 218
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 83 Chongqing Road, West Building, Minyuan Square, 2nd Floor, Room 218. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Original Beef Short Ribs, Pan-Fried Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 4.8
- Address: No. 83 Chongqing Road, West Building, Minyuan Square, 2nd Floor, Room 218
- Popular dishes: Pumpkin Porridge, Original Beef Short Ribs, Pan-Fried Pork Belly, 甜美烤菠萝, Cheesy Corn Kernels
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Original Beef Short RibsOriginal flavor beef short ribs, made from premium beef short rib cuts, carefully processed to preserve the natural freshness of the meat. During cooking, it is marinated with simple seasonings and then quickly grilled at high temperature to lock in the juices, delivering the authentic beef flavor.
Pan-Fried Pork BellyA dish featuring pork belly pan-fried until golden and tender, with a savory, juicy flavor.
甜美烤菠萝甜美烤菠萝是一道以新鲜菠萝为主要食材的甜味菜品。将菠萝去皮切块或切片，放入烤箱中低温烘烤至表面微焦，使果肉中的糖分浓缩，口感香甜软糯。可搭配少量蜂蜜或糖进行调味。
Cheesy Corn KernelsCheese corn is a dish made primarily with fresh corn kernels, stir-fried with cheese—typically mozzarella or cheddar. Corn is blanched or boiled first, then mixed with melted cheese to coat each kernel evenly, resulting in a rich and creamy texture.
Honeycomb Pork BellyHoneycomb pork belly is a dish made primarily from pork belly, prepared through marinating and frying steps. The pork belly is sliced thinly, marinated with a special seasoning to infuse flavor, then deep-fried in hot oil until golden and crispy, forming a honeycomb-like crunchy outer layer.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.
金永灿吾桑格金永灿吾桑格是一道以牛肉为主料的韩式炖菜，主要食材包括牛肉、土豆、胡萝卜和洋葱。将牛肉切块后与蔬菜一同放入锅中，加入韩式辣酱、酱油、糖、蒜末和姜片等调料，慢火炖煮至肉质软烂，汤汁浓稠。
Spicy Korean Chicken FeetKorean spicy chicken feet is a dish made with chicken feet as the main ingredient, blanched and then simmered with Korean chili paste, garlic, ginger, and onion. The chicken feet are tender and chewy with rich flavor.
Black Pepper Wagyu Beef CubesBlack pepper wagyu beef cubes made with premium wagyu beef, marinated in black pepper, soy sauce, and cooking wine, then quickly stir-fried or pan-seared. Tender meat with aromatic black pepper and subtle onion and green pepper flavors.