Lu Wack Coffee (Dongjiao Memory Store)
咖啡 · ⭐ 3.8
Building 3, Central Avenue, 2nd Floor, No. 4 Jianshe South Branch Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 3, Central Avenue, 2nd Floor, No. 4 Jianshe South Branch Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Mocha, Ice Americano, Phoenix Soaring Nine Heavens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 3.8
- Address: Building 3, Central Avenue, 2nd Floor, No. 4 Jianshe South Branch Road
- Popular dishes: Ice Mocha, Ice Americano, Phoenix Soaring Nine Heavens, Oreo Salted Cream, Tropical Rainforest
China trip · China travel
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Dishes
Ice MochaIce mocha is a cold coffee beverage made primarily from espresso, chocolate sauce or cocoa powder, milk, and ice cubes. To prepare, mix coffee with chocolate sauce until well blended, add ice cubes, pour in milk, and finally top with whipped cream or cocoa powder according to preference.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Phoenix Soaring Nine HeavensA dish featuring tender chicken breast stir-fried with colorful vegetables, symbolizing elegance and vitality.
Oreo Salted CreamOreo cream dessert made with Oreo cookies and whipped cream. Crushed Oreos form the base, topped with whipped cream mixed with sugar and vanilla, then chilled before serving.
Tropical RainforestTropical Rainforest dish features fresh tropical fruits such as pineapple and mango, paired with selected seafood like shrimp and fish fillets, gently stir-fried to preserve the natural flavors of the ingredients, resulting in a colorful and richly textured dish.- Pearl Burst Dirty Choux PastryA creative dessert featuring a crispy choux pastry shell filled with creamy custard and black sugar pearls that burst in the mouth, dusted with cocoa powder and chocolate shards for a 'dirty' look.
Mango Layer CakeMango mille-feuille is a dessert made with mango and puff pastry. Fresh mango slices or puree is mixed with cream or cheese and layered on thin pastry sheets, with cream or fruit puree between each layer. After chilling to set, it's cut into pieces for serving.