Haoyi Chu BBQ
Barbecue · ⭐ 3.7
No. 6 Yuchan Road, Jinyuan City Jinyuan Yuefeng Building 17, Unit 112
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Yuchan Road, Jinyuan City Jinyuan Yuefeng Building 17, Unit 112. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Spicy Fish, Roasted Pig Trotters, Butter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 3.7
- Address: No. 6 Yuchan Road, Jinyuan City Jinyuan Yuefeng Building 17, Unit 112
- Popular dishes: Roasted Spicy Fish, Roasted Pig Trotters, Butter, Charcoal-Grilled Horse Steak, Charcoal-grilled Fish Bladder
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Roasted Spicy FishRoasted multi-flavor fish is a dish made from fresh fish, marinated and then grilled. Main ingredients include fresh fish, seasonings like soy sauce, cooking wine, ginger slices, and green onions; optional spices such as chili, Sichuan pepper, and cumin can be added for flavor.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
ButterBeef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.
Charcoal-Grilled Horse SteakCharcoal-grilled horse steak made from premium horse meat, marinated and cooked over charcoal for a smoky, tender flavor.
Charcoal-grilled Fish BladderA dish made by grilling fish bladder over charcoal, resulting in a tender and aromatic flavor.
Old Friend NoodlesOld Friend Noodles is a stir-fried noodle dish made with eggs, bean sprouts, greens, ham, and wide noodles, seasoned with garlic, chili, and fermented bamboo shoots for a tangy, spicy flavor.
Old Friend Beef Fried NoodlesA flavorful stir-fried noodle dish featuring beef, rice noodles, and fermented bamboo shoots, seasoned with garlic, chili, and tangy sauce.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Spicy Crawfish with Medium-sized ShrimpFresh crawfish and medium-sized shrimp stir-fried with Sichuan peppercorns, chili, ginger, and garlic for a spicy and aromatic flavor.
Eel Rice PorridgeA nourishing porridge made with eel and rice, simmered slowly to create a smooth, savory dish.