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Starbucks (Wuxi Liangxi Suning Plaza Store)

咖啡 · ⭐ 4.2

Unit 124B, Level 1, Suning Plaza, No. 111 Renmin Zhong Road

Dishes

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  Coffee Soft Serve Slush

  Coffee Soft Serve Slushie made with espresso, milk, and ice, sweetened with syrup and topped with cream or whipped cream, smooth texture with coffee aroma and mild sweetness.
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  Matcha Ice Mountain Tea Latte

  Matcha Ice Mountain Tea Latte is made with matcha powder, milk, and ice. Mix matcha powder with hot water to form a paste, then blend with cold milk and pour over ice for a layered tea latte.
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  Mocha Frappuccino

  Mocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
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  Chestnut Red Bean Latte

  Chestnut red bean paste latte is made by blending cooked chestnuts and red bean paste into a sweet puree, then mixed with hot or cold milk and topped with espresso for layered flavor. Cook chestnuts and red bean paste until thick, then combine with dairy and coffee in proportion.
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  Belgian Dark Chocolate Latte

  Belgian dark chocolate latte is based on espresso, with hot milk and Belgian dark chocolate sauce mixed evenly. It can be topped with whipped cream or cocoa powder. Main ingredients include coffee beans, milk, dark chocolate, and sugar.
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  Fire Crystal Persimmon Frappuccino

  Fire crystal persimmon frappé made with fire crystal persimmons, ice, milk or plant-based milk, and sweetener or honey, blended into a smooth drink. Orange-red in color, with a silky texture and natural sweetness and fruit aroma.
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  Oat Caramel Macchiato

  Oat Caramel Macchiato is a layered drink made with espresso, oat milk, and caramel sauce. Pour caramel sauce into the cup first, then hot oat milk, and finally espresso to create a distinct layering effect. Stir before drinking.
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  Oat Milk Caramel Macchiato (Large)

  Oat Milk Caramel Macchiato (Large) is a drink made with oat milk, espresso, and caramel sauce. It has a smooth texture with a sweet caramel aroma and rich coffee flavor.
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  Rose 20 American

  Rose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
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  Berry Burst Soft Slush Ice Blend

  A cold drink made from strawberry jam, milk, ice, and syrup, topped with special strawberry爆珠 (bursting pearls). Blend ingredients, pour into a cup, add the爆珠, and finish with a dairy cream or whipped topping.
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  Egg Yolk Custard Latte (Large)

  Large egg yolk custard flavor latte based on espresso, blended with steamed milk and topped with a layer of egg yolk custard foam. The creamy, sweet custard complements the rich coffee for a unique taste experience.
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  Sparkling Wine Cold Brew

  A sparkling wine cold brew is a drink made by mixing cold brew coffee with sparkling wine. Ingredients include coffee beans, water, and sparkling wine. Coffee beans are ground and steeped in cold water, then filtered and mixed with sparkling wine to create a bubbly cold brew.
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  Golden Brewed Flat White

  Golden Roasted Frappé is a refined dish featuring fresh Frappé fish as the main ingredient, paired with carefully selected spices and seasonings. During preparation, the Frappé fish is first marinated and then baked until golden and crispy. The exterior is香脆 (crispy), while the inner flesh remains tender and succulent, preserving the original flavor of the fish.

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