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The Boots Mud Shoes Garden (Shangye Garden City Store)

Western cuisine · ⭐ 4.4

No. 49, Chazishan Middle Road

Dishes

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  California Spicy Beef Wraps

  Spicy beef strips stir-fried with chili, onion, and spices, wrapped in soft tortillas for a flavorful and slightly spicy dish.
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  Cappuccino Truffle Mushroom Soup

  Cappuccino Truffle Mushroom Soup, based on fresh mushrooms and infused with rare black truffles, features a rich and aromatic broth. It is delicately combined with light cappuccino coffee foam, creating a unique texture and layered flavor—a creatively crafted Western soup.
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  Indian-Style Roasted Chicken

  A whole chicken marinated in special spices and grilled over charcoal, resulting in a crispy skin and tender, flavorful meat.
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  Roasted Chicken Wings with Nutty Crust

  Chicken wings marinated and roasted with a crunchy nut crust, delivering a savory and aromatic flavor.
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  Open Fig and Ham Sandwich

  An open-faced fig and ham sandwich features fresh figs, premium ham slices, and crispy toast as main ingredients. The ham slices are pan-seared until slightly charred, figs are sliced, and combined with a handful of fresh lettuce before being placed between two slices of toast and gently pressed.
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  Slow-Cooked Grass-Fed Beef Curry Omelette Rice Bowl

  Slow-cooked grass-fed beef simmered in a rich curry sauce, served over fluffy egg omelette rice for a comforting and flavorful meal.
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  Fruit Chia Seed Yogurt Bowl

  Fruit chia seed yogurt bowl is a healthy and delicious dessert. Fresh and diverse fruit chunks are mixed with nutritious chia seeds and rich yogurt, then served in a bowl for immediate enjoyment.
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  Premium Shoulder Rib Steak

  Selected shoulder beef short ribs from the premium shoulder blade area, carefully cut to preserve the tender portions of the meat. During cooking, the meat is first slow-cooked at low temperature to lock in juices, then quickly seared at high heat until the surface turns golden and slightly charred, delivering an enticing aroma and rich color.
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  Dragon Fruit Orange Delight

  Dragon Fruit Orange Delight is a refreshing creative dessert or beverage. Main ingredients include red dragon fruit flesh, fresh orange segments, and orange juice. During preparation, the dragon fruit is cubed and blended together with orange segments and juice until smooth, forming a fine puree or juice. The finished product displays a vibrant pink-orange color, with a smooth texture and rich fruity aroma. It is typically served chilled or with a small amount of ice as a cold drink.
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  Benedict Egg with Shredded Beef

  Benedict Egg Shredded Beef is a fusion dish featuring fresh beef shredded into thin strands, paired with a runny Benedict egg and a specially crafted sauce. The dish is meticulously prepared, with tender beef strands and a silky, flavorful Benedict egg that create a unique and delightful taste experience.
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  Red Curry Seafood Pasta

  A flavorful Thai dish featuring fresh seafood like shrimp, squid, and mussels sautéed in red curry paste and tossed with pasta.
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  Statue of Liberty Cheese Flatbread

  Lady Liberty Cheese Flatbread is a Western snack made with a crispy base, generously sprinkled with cheese flakes, seasoned with spices and a pinch of salt, then baked. The crust turns golden and crunchy, while the cheese melts into a rich, stringy delight, offering a layered and satisfying texture.
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  Aphrodyte Protein · Honeycomb Fruit Yogurt Bowl

  A vibrant bowl featuring blue algae protein, fresh seasonal fruits arranged in a honeycomb pattern, and creamy yogurt drizzle for a refreshing, nutritious treat.
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  Philadelphia Beef Sauce Noodles

  Philadelphia beef sauce pasta is primarily composed of tender beef, rich tomato sauce, and flat noodles, slow-cooked with onions, garlic, and other seasonings. The noodles fully absorb the sauce, resulting in a rich and flavorful dish.
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  Truffle Fries

  Truffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.

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