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Impression Sichuan-Chongqing Modern Restaurant

小吃快餐 · ⭐ 4.2

Donghuan Road, Starbucks Business Hotel

Dishes

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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Mixed Local Tofu Noodles

  Mixed local tofu noodles is a dish made with local tofu noodles and seasonings such as scallions, ginger, and garlic. The texture is fresh and the taste is delicious.
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  Spicy Pepper and Century Egg Mix

  Lai Jiao Pidan is a dish primarily made with preserved eggs and green peppers. The preparation involves roasting the green peppers until their skins turn blackened, peeling them, then placing them together with the preserved eggs into a mortar. Seasonings are added, and the mixture is crushed with a pestle until the ingredients are thoroughly blended, resulting in a unique texture and flavor.
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  Sichuan Boiled Fish

  Sichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
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  Sea Urchin Stewed Black Tofu

  Sea Urchin Stewed Black Tofu is a dish made primarily with sea urchin and black tofu, cooked by slow stewing. It has a fresh and delicious taste with a rich ocean flavor.
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  Spicy Sichuan Black Fish

  Fresh black fish stir-fried with Sichuan peppercorns and chili, delivering a bold, numbingly spicy flavor.
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  Steamed Seasonal Vegetables

  A healthy dish made by steaming fresh seasonal vegetables, preserving their natural flavor and nutrients.
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  Tomato Stew with Beef Brisket

  Beef brisket stewed with tomatoes is a dish featuring beef brisket and tomatoes as main ingredients. After blanching the beef to remove odor, it's cooked with tomato pieces, water, ginger slices, green onions, and seasonings until the beef is tender and the sauce thickened.
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  Flavorful Eggplant

  Fragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
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  Fresh Chili Chicken with Small Red Chilies

  A spicy dish made with chicken, fresh chili peppers, and small red chilies, stir-fried to perfection for a bold, aromatic flavor.

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