Tai Heng Ice Room (Huachenghui Store)
Cantonese cuisine · ⭐ 4.4
Unit D115-04, Basement Level, West Wing, North Zone, Huachenghui, No. 74, West Huangpu Road (20 meters left after exiting APM Huangpu Road Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit D115-04, Basement Level, West Wing, North Zone, Huachenghui, No. 74, West Huangpu Road (20 meters left after exiting APM Huangpu Road Station). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Hong Kong Red Bean Ice, German Smooth Milk Tea, Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 4.4
- Address: Unit D115-04, Basement Level, West Wing, North Zone, Huachenghui, No. 74, West Huangpu Road (20 meters left after exiting APM Huangpu Road Station)
- Popular dishes: Hong Kong Red Bean Ice, German Smooth Milk Tea, Lemon Tea, Beef and Egg Rice, Pineapple Beef Fried Rice
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Dishes
Hong Kong Red Bean IceA Hong Kong-style dessert made with boiled red beans and ice, often sweetened with condensed milk or syrup, perfect for cooling down in summer.
German Smooth Milk TeaA fusion drink blending German style with tea and milk, featuring smooth texture and mild sweetness from honey and fresh milk.
Lemon TeaLemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
Beef and Egg RiceHong Kong-style beef and egg rice is a dish primarily made with tender beef, eggs, and rice. The preparation involves slicing the beef thinly, marinating it, then pan-frying it in oil before mixing it with beaten eggs and stir-frying together. Finally, it is served over steaming hot rice.
Pineapple Beef Fried RiceA savory dish of tender beef cubes stir-fried with pineapple chunks and rice, offering a balanced sweet and tangy flavor.
Stir-Fried Broccoli with GarlicA simple and healthy dish made by stir-frying broccoli with garlic in oil, preserving the vegetable's crisp texture and vibrant green color.
Evil French ToastA creative dessert made with thick toast filled with chocolate, peanut butter, and strawberry jam, then fried until crispy and dusted with powdered sugar or chocolate glaze.
Heavy Milk CustardHeavy milk custard is a dessert made primarily from eggs, milk, and sugar. Mix eggs with milk and sugar, pour into a mold, and steam until soft and slightly moist on the surface with a semi-solid interior, offering a smooth, delicate texture.
鸳鸯咖啡鸳鸯咖啡是一种混合饮品，主要由浓缩咖啡和热牛奶按比例调配而成，通常在一杯中分层呈现，上层为咖啡，下层为牛奶，也可根据需要加入糖浆或奶泡。制作时先将热牛奶倒入杯中，再缓慢注入浓缩咖啡，使两者自然分层。
Black Pepper Beef Stir-Fried NoodlesBlack pepper beef stir-fried with pasta features beef strips marinated in black pepper, cooked with Italian noodles and vegetables like onions and green peppers. Seasoned with soy sauce and oyster sauce for rich flavor.
Black Gold Perfume Lemon TeaA refreshing tea made with fresh perfume lemon, black tea, and honey, finished with a touch of brown sugar syrup for a balanced sweet-tart flavor.