haxnbauer Heisenberg German Restaurant (Shenzhen COCO Store)
Western cuisine · ⭐ 4.3
L1-058 & L1-060, First Floor, Starfield COCO Park, Fu Hua Road (opposite NIO Automobile, Ping An Finance Center)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at L1-058 & L1-060, First Floor, Starfield COCO Park, Fu Hua Road (opposite NIO Automobile, Ping An Finance Center). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: German Original Pork Knuckle, German Bacon Sauerkraut, Heisenberg Charcoal Grilled Sausage Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.3
- Address: L1-058 & L1-060, First Floor, Starfield COCO Park, Fu Hua Road (opposite NIO Automobile, Ping An Finance Center)
- Popular dishes: German Original Pork Knuckle, German Bacon Sauerkraut, Heisenberg Charcoal Grilled Sausage Platter, Heisenberg Garden Salad, Heisenberg Classic Platter
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Dishes
German Original Pork KnuckleA traditional German dish made from pork knuckle, slow-cooked and roasted to perfection, with a crispy skin and tender meat.
German Bacon SauerkrautA traditional German dish made with cabbage and bacon, slow-cooked to develop a tangy, savory flavor.
Heisenberg Charcoal Grilled Sausage PlatterA selection of flavorful sausages grilled over charcoal, served with fresh vegetables and special sauce.
Heisenberg Garden SaladA fresh garden salad featuring lettuce, cherry tomatoes, cucumber, and avocado, dressed in a light olive oil and lemon dressing. Crisp and nutritious.
Heisenberg Classic PlatterA fusion dish featuring grilled beef, pan-seared salmon, garlic shrimp, and seasonal vegetables, served with a signature sauce using low-temperature cooking and high-heat searing techniques.
Grilled Sausage PlatterThe grilled sausage platter features a variety of flavors, including original, spicy, and black pepper. The sausages are carefully selected, freshly made, and grilled to perfection—crispy on the outside and tender on the inside, with an irresistible aroma. Served with fresh vegetables and condiments, it offers a rich and colorful taste experience.
Pork Shank PlatterA platter featuring braised or stewed pork shank, served with seasonal vegetables and sauce, offering a rich, savory flavor.
Red Curry Beer Braised BeefA Thai-style dish featuring beef slow-cooked in red curry paste and beer, resulting in a rich, aromatic flavor.
Nuremberg SausageNuremberg sausage is a small German sausage from Nuremberg, made primarily from pork, pork skin, and a little fat, seasoned with onions, garlic, black pepper, nutmeg, and other spices, then ground, stuffed into casings, and slowly smoked.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
French FriesCrispy potato wedges are made from potatoes, cut into wedge shapes and then fried or baked until golden and crunchy. Though the preparation is simple and the ingredients minimal, they deliver an irresistible texture.