Bing Ge Wanzhong Noodles (Yi Fang Cheng Store)
小吃面食 · ⭐ 4.4
No. 99 Xinhui Road, Shop B2-071, Level B2, OCT Harbour MixC Shopping Center
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 99 Xinhui Road, Shop B2-071, Level B2, OCT Harbour MixC Shopping Center. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Traditional Handmade Ice Jelly, Bing Ge's Pea and Meat Sauce Noodles, Spicy Shrimp Slurry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 4.4
- Address: No. 99 Xinhui Road, Shop B2-071, Level B2, OCT Harbour MixC Shopping Center
- Popular dishes: Traditional Handmade Ice Jelly, Bing Ge's Pea and Meat Sauce Noodles, Spicy Shrimp Slurry, Refreshing Lemon Tea, Signature Spicy Broad Noodles
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Dishes
Traditional Handmade Ice JellyTraditional handmade ice jelly is made from starch and served chilled with sweet syrup, peanuts, and fruits for a refreshing summer treat.
Bing Ge's Pea and Meat Sauce NoodlesA spicy and savory noodle dish featuring hand-pulled noodles, peas, and a rich meat sauce made from minced pork and fermented soybean paste.
Spicy Shrimp SlurrySpicy shrimp paste is a dish made with fresh shrimp paste, typically cooked in hot hot pot broth and served with vegetables and tofu. Shrimp paste is made by grinding shrimp meat with egg white and starch for a smooth, chewy texture.
Refreshing Lemon TeaIce-cold lemon tea made with fresh lemon slices, black or green tea, syrup, and ice. Brew tea, cool, add lemon and syrup, mix well, then serve over ice.
Signature Spicy Broad NoodlesSignature Spicy Noodles with Peas and Meat Sauce:选用细面条，佐以煮熟的豌豆和杂酱。面条煮熟后，加入炒制过的杂酱与豌豆，充分搅拌，使每一根面条都裹满酱汁，呈现出诱人的色泽。
Osmanthus Ice TangyuanA traditional Chinese dessert made of glutinous rice balls served chilled in sweet syrup with dried osmanthus flowers for fragrance.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Golden Pumpkin and Mung Bean SoupA sweet dessert made with pumpkin and mung beans, blended and sweetened for a smooth, refreshing taste.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Bone Broth with GreensA savory dish made by simmering fresh greens in a bone broth, resulting in a nourishing and flavorful meal.