Starbucks (Jia Yu Plaza Store, Shanghai)
咖啡 · ⭐ 4.2
Rooms 005 & 006, 1st Floor, Building 5, No. 1177 Husong Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Rooms 005 & 006, 1st Floor, Building 5, No. 1177 Husong Highway. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coffee Tiramisu, Rich Chocolate Muffin with Mushroom Top, Chocolate Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: Rooms 005 & 006, 1st Floor, Building 5, No. 1177 Husong Highway
- Popular dishes: Coffee Tiramisu, Rich Chocolate Muffin with Mushroom Top, Chocolate Frappuccino, Matcha Frappuccino (Large), Matcha Soft Serve Frappuccino (Large)
China trip · China travel
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Dishes
Coffee TiramisuA dessert combining Italian tradition with coffee flavor, featuring coffee-soaked biscuits layered with mascarpone cream and dusted with cocoa powder.
Rich Chocolate Muffin with Mushroom TopA mushroom-shaped chocolate muffin with a rich chocolate flavor, made from flour, cocoa powder, eggs, milk, sugar, and butter, enhanced with chocolate chips or sauce. Baked until fully cooked, it forms a rounded cap-like shape, offering a soft, moist texture and intense chocolate aroma.
Chocolate FrappuccinoA cold beverage made from espresso, milk, chocolate syrup, and ice, blended and served in a cup with whipped cream or chocolate chips on top.
Matcha Frappuccino (Large)Matcha Frappuccino (Large) is a cold drink made with green tea powder, milk, and ice, with a smooth texture and a rich matcha flavor.
Matcha Soft Serve Frappuccino (Large)A cold drink made from matcha powder, milk, ice cubes, and syrup. Blended to a creamy ice cream-like texture, topped with a light dusting of matcha powder.
Starbucks Melted Dark Chocolate Oat MochaStarbucks Melted Dark Chocolate Oat Mocha is a beverage that blends coffee and chocolate. Premium dark chocolate is infused into rich mocha coffee, then topped with nutritious oat flakes for a layered texture—offering a balance of coffee's bitterness, chocolate's sweetness, and the crunch of oats.
Osmanthus Ice-Pressed EspressoGuìhuā Bīng Zhèn Nóngchōng is a cold beverage made from espresso,桂花糖浆 (osmanthus syrup), and ice. The main ingredients include coffee beans, osmanthus syrup, and ice. To prepare, the espresso is quickly cooled after extraction and then mixed with osmanthus syrup. Once well blended, it is poured into a glass and served with ice cubes.
Hot Oat Milk LatteHot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
Tea EssenceA creative dish blending tea aroma with ingredients like chicken or tofu, gently steamed or stir-fried to preserve freshness and subtle flavor.
Egg Yolk Custard Tea Latte (Large)A large cup of egg yolk custard flavor black tea latte is made by mixing black tea, milk, and egg yolk custard powder, with added sugar. Main ingredients include black tea, milk, egg yolk custard powder, and适量 sugar.
Black Chocolate Mousse FrappuccinoThe Black Chocolate Mousse Frappuccino is based on black chocolate mousse, blended with ice and milk or plant-based milk to create a slushy texture. It can be topped with whipped cream or chocolate chips. To prepare, melt black chocolate with cream, then cool and solidify it into mousse. Finally, combine the mousse with ice and dairy or non-dairy products to whip into a drink.