Wang Xiaocai (Ri Ri Xian Star Market Store)
江浙菜 · ⭐
No. 5 Damao Road, China Overseas Friendship City Phase I Comprehensive Building, 1st Floor, Fresh Fruit Section of the Farmers' Market (Stalls 17 & 18); Vegetable Stall No. 26, China-ASEAN Economic and Technological Development Cooperation Zone
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Damao Road, China Overseas Friendship City Phase I Comprehensive Building, 1st Floor, Fresh Fruit Section of the Farmers' Market (Stalls 17 & 18); Vegetable Stall No. 26, China-ASEAN Economic and Technological Development Cooperation Zone. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Jaw, Round Cabbage, Large White-skinned Peanut.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 江浙菜
- Rating:
- Address: No. 5 Damao Road, China Overseas Friendship City Phase I Comprehensive Building, 1st Floor, Fresh Fruit Section of the Farmers' Market (Stalls 17 & 18); Vegetable Stall No. 26, China-ASEAN Economic and Technological Development Cooperation Zone
- Popular dishes: Braised Duck Jaw, Round Cabbage, Large White-skinned Peanut, Mangosteen, Rice Flour Cake
China trip · China travel
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Dishes
Braised Duck JawA Chinese dish made by slow-cooking duck jaw with spices and aromatic herbs until tender and flavorful.
Round CabbageA dish made from round cabbage, typically blanched or stir-fried, known for its crisp texture and mild flavor.
Large White-skinned PeanutLarge white-skinned peanuts, roasted or boiled, known for their crunchy texture and savory flavor, commonly enjoyed as a snack or appetizer.
MangosteenMangosteen is a dessert made primarily from fresh mangosteen fruit. The preparation is simple: peel the mangosteen, remove the flesh, and mix with an appropriate amount of syrup or coconut milk. It offers a refreshing taste with a rich fruit aroma.
Rice Flour CakeA traditional sweet dessert made from glutinous rice flour, steamed to a soft and chewy texture, often served with red beans or sesame.
Fruit PlatterFruit salad is a combination dish made by washing, peeling, pitting, and seeding fresh fruits, then cutting them into small pieces or slices. Common ingredients include apples, bananas, watermelon, grapes, oranges, strawberries, and kiwi, selected based on season and region. No seasonings are added to preserve the natural fruit flavor.
Swallow-shaped DumplingsYan Jiao is a traditional Chinese dumpling made with a dough mixed from oat flour and wheat flour, filled with ingredients such as pork and shrimp, and steamed or boiled.
Chestnut KernelSweet chestnut kernels are made from fresh chestnuts, peeled and cooked or stir-fried until soft and sweet. A touch of sugar or salt may be added to enhance the natural flavor.
Sunflower SeedsSunflower seeds are the edible kernels of the sunflower plant, commonly roasted and salted as a snack or used in cooking for texture and flavor.
BlueberryBlueberries are fresh berries commonly eaten as a fruit, but they can also be used to make desserts, jams, and more. They have a deep blue color, a sweet and sour taste, and are rich in various vitamins and antioxidants.