Xijia Self-Service Hot Pot (Chengyang Wanda Plaza Branch)
Hot pot · ⭐ 4.3
No. 157, Zhengyang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 157, Zhengyang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Health-Preserving Mushroom Soup Pot, Creamy Chicken Slides, Madam's Orange Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 4.3
- Address: No. 157, Zhengyang Road
- Popular dishes: Health-Preserving Mushroom Soup Pot, Creamy Chicken Slides, Madam's Orange Chicken, Sichuan Red Oil Base, Spicy Sichuan Pepper Chicken Wings
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Dishes
Health-Preserving Mushroom Soup PotHealth-preserving mushroom soup pot made with fresh mushrooms like shiitake, enoki, king oyster, and cordyceps, simmered with chicken or pork ribs. Wash ingredients, add water and ginger slices, then slowly cook for hours to create a rich, flavorful broth.
Creamy Chicken SlidesA dish made with tender chicken breast and milk, resulting in a smooth, creamy texture with a mild savory flavor.
Madam's Orange ChickenA dish featuring chicken or pork cooked with fresh oranges, offering a sweet and tangy flavor profile.
Sichuan Red Oil BaseA spicy and aromatic base made from chili, Sichuan peppercorns, and fermented broad bean paste, used as the foundation for hot pot or mala dishes.
Spicy Sichuan Pepper Chicken WingsSpicy Sichuan pepper chicken wings made with marinated chicken drumettes, deep-fried and stir-fried with Sichuan peppercorns for a numbing, aromatic flavor.
Shenyang Fried Chicken FramesShenyang fried chicken frames are a specialty snack made from chicken frames, which are cleaned, marinated, then coated in starch or batter and deep-fried to achieve a crispy exterior and tender interior. Typically served with salt and pepper or chili powder.
Milk Ice CreamMilk ice cream is made from fresh milk, sugar, and cream, blended and frozen for a smooth, creamy texture with rich dairy flavor.
Fresh Butterhead Lettuce SlicesA refreshing cold dish made from fresh lettuce slices, lightly salted and tossed with garlic, vinegar, sesame oil, and a touch of sugar for a crisp and tangy flavor.
Fried Crab Stick with Egg FoamFurong crab leg sticks are made by coating crab legs in a mixture of egg white and starch, then deep-fried until golden and crispy. The outer layer is fluffy like scrambled eggs, while the inside remains tender and flavorful.
Qu Duo Duo Cookie TartA sweet dessert featuring a crispy cookie base filled with creamy or fruity filling, offering a delightful texture and flavor combination.
Top-tier Little Sweet PotatoA sweet dish made with small sweet potatoes, red dates, and goji berries, steamed to perfection for a soft and naturally sweet flavor.
Crispy Fried ChickenFresh chicken thighs marinated and deep-fried to golden crispiness, with tender and juicy meat inside.