Zheng Xiao Wan (Shuxin Road Branch)
小吃快餐 · ⭐ 3.9
Building 001, No. 818, Changjiang West Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 001, No. 818, Changjiang West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potatoes, Xiao Wan Steamed Egg, Xiao Wan Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: Building 001, No. 818, Changjiang West Road
- Popular dishes: Shredded Potatoes, Xiao Wan Steamed Egg, Xiao Wan Chicken Soup, Mixed Grain Porridge, Spicy Pepper Chicken Offal
China trip · China travel
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Dishes
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Xiao Wan Steamed EggA dish made by steaming eggs with water and seasonings, resulting in a smooth and delicate texture, commonly found in Chinese home cooking.
Xiao Wan Chicken SoupA nourishing chicken soup made with local free-range chicken and medicinal ingredients like goji berries and red dates, slowly simmered for a clear broth and tender meat.
Mixed Grain PorridgeMixed grain porridge is made by simmering various coarse grains like millet, corn, oats, red beans, green beans, and job's tears. Wash the grains, boil in water, then simmer slowly until thick and creamy.
Spicy Pepper Chicken OffalStir-fried chicken offal with pickled chili, garlic, and ginger. Chicken organs like heart, liver, and gizzard are blanched and stir-fried with spices to blend flavors.
Blanched Baby Bok ChoyA dish featuring fresh baby bok choy quickly blanched and dressed with light seasoning, highlighting its natural freshness and crisp texture.
Sour Cabbage Stir-Fried with VermicelliA popular home-style dish made by stir-frying sour cabbage and vermicelli noodles, seasoned to taste for a tangy and savory flavor.
Fresh Juice Bok ChoyA dish made with fresh bok choy stir-fried with garlic and ginger, highlighting its crisp texture and natural flavor.