Fengtian Xiang He Guo Luo Pu (Santaimu Branch)
小吃快餐 · ⭐ 4.2
No. 84-3 Huanghe North Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 84-3 Huanghe North Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Sichuan-style Spicy Chicken, Signature Three-Flavor Pan Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 84-3 Huanghe North Street
- Popular dishes: Pumpkin Porridge, Sichuan-style Spicy Chicken, Signature Three-Flavor Pan Cake, Signature Three-Fill Dumplings, Peaceful Spicy Hot Pot
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Sichuan-style Spicy ChickenSichuan-style Spicy Chicken is a cold dish made primarily with chicken thigh meat or whole chicken. The cooked chicken is shredded into strips and mixed with ingredients such as peanuts, green onions, ginger, garlic, and cilantro. It is then dressed with a sauce made from chili oil, Sichuan pepper powder, soy sauce, vinegar, sugar, salt, and sesame oil, and served after being well combined.
Signature Three-Flavor Pan CakeA savory pan-fried cake made with pork, shrimp, and egg, crispy on the outside and tender within, a popular Chinese street food.
Signature Three-Fill DumplingsSignature three-filling potstickers feature a wheat dough wrapper filled with a mix of pork, shrimp, and chives, sealed and pan-fried until the bottom is golden and crispy while the filling remains tender and juicy.
Peaceful Spicy Hot PotA flavorful Chinese hot pot dish made with vegetables, tofu, meat, and seafood in a spicy broth, known for its rich taste and comforting warmth.
Vegetable Stew SoupVegetable stew soup is made with various vegetables such as tofu, mushrooms, carrots, and greens. Cut ingredients into pieces, add water or broth, boil, then simmer until tender. Season and serve.
Celery and Pork Pan CakeA Chinese dish made with celery and pork, wrapped in dough and pan-fried until golden brown, offering a crispy exterior and savory filling.
Shrimp Pan-Fried DumplingsA dish made by pan-frying shrimp with eggs and seasonings, resulting in a crispy exterior and tender interior.
Green Pepper and Pork Pan CakeA Chinese home-style dish made with pork and green peppers, stir-fried and pan-fried into a crispy, savory cake.
Chicken Frame and Dried TofuA Chinese home-style dish made with chicken frames and dried tofu, simmered together with soy sauce and seasonings for a savory flavor.