Zhen Wei Tang Elegant Kitchen (Taipei First Road Store)
小吃快餐 · ⭐ 3.8
Unit 2, Floor 1, No. 37-41, Taipei 1st Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2, Floor 1, No. 37-41, Taipei 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef and Pork Three Delicacies in Hanging Pot, Salted Eggplant Bitter Melon, Shredded Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit 2, Floor 1, No. 37-41, Taipei 1st Road
- Popular dishes: Braised Beef and Pork Three Delicacies in Hanging Pot, Salted Eggplant Bitter Melon, Shredded Cabbage, Pork Rib and Lotus Root Soup, Fried Chili Stir-fried Intestines
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Dishes
Braised Beef and Pork Three Delicacies in Hanging PotA hearty dish featuring beef, lamb, and pork simmered together in a hanging pot with potatoes and vermicelli, resulting in rich, savory flavors.
Salted Eggplant Bitter MelonA Chinese dish made with bitter melon and salted egg yolk, stir-fried to create a savory, slightly sweet flavor with balanced bitterness.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Pork Rib and Lotus Root SoupA traditional Chinese soup made with pork ribs and lotus root, simmered slowly to create a clear, flavorful broth rich in nutrients.
Fried Chili Stir-fried IntestinesA Sichuan dish made by stir-frying pork intestines with fried chili peppers, garlic, and spices for a spicy and savory flavor.
Century egg tofu saladPreserved egg with tofu is a cold dish made from soft tofu and preserved eggs. Cut tofu into cubes, arrange on a plate, sprinkle chopped preserved egg on top, then add salt, soy sauce, and sesame oil to taste. Simple to prepare, refreshing in flavor.
True Flavor Grilled FishFresh fish grilled over charcoal and seasoned with a secret sauce, served with vegetables for a rich, aromatic flavor.
True Flavor Duck Hot PotA Chinese dish featuring duck meat stir-fried with vegetables and spices, delivering a rich, aromatic flavor.
Crispy Bamboo Shoots with Shredded PorkA classic Chinese dish featuring tender pork shreds and crisp bamboo shoots, stir-fried in a savory sauce for a satisfying texture and flavor.
Stinky Guilu FishStinky mandarin fish is a dish made primarily from mandarin fish. To prepare it, the fish is marinated and fermented to develop a unique odor. During cooking, it is braised with seasonings such as scallions, ginger, and garlic, allowing the fish to absorb flavor while maintaining its tender texture.
Sauce-Flavored Eel StripsA dish made with eel strips stir-fried in a savory sauce, featuring tender texture and rich flavor.
Sautéed Beef Tripe with Green PepperA stir-fried dish featuring beef tripe and green peppers, known for its crisp texture and spicy flavor.