Steamed Oyster & Shrimp Soup from Shantou
小吃快餐 · ⭐ 3.6
No. 83-2, Langwei Road, Liulian Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83-2, Langwei Road, Liulian Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Crab and Shrimp Congee, Chinese Yam and Carrot Pork Porridge, Pan-fried Hairtail.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 83-2, Langwei Road, Liulian Community
- Popular dishes: Fresh Crab and Shrimp Congee, Chinese Yam and Carrot Pork Porridge, Pan-fried Hairtail, Scallop Fish Slice Porridge, Peanuts
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Fresh Crab and Shrimp CongeeA savory porridge made with fresh crab and shrimp, slow-cooked with rice to create a rich, smooth texture and delicate seafood flavor.
Chinese Yam and Carrot Pork PorridgeA nourishing porridge made with Chinese yam, carrot, and pork, simmered slowly for a smooth and savory taste.
Pan-fried HairtailCrispy fried hairtail is a Chinese dish featuring hairtail as the main ingredient. After cleaning, the fish is marinated with salt and cooking wine, then pan-fried until golden brown on both sides, resulting in a crispy exterior and tender interior.
Scallop Fish Slice PorridgeDry scallop fish slice rice porridge made by simmering rice, dried scallops, and fish slices. Rice is first cooked into a thick porridge, then rehydrated scallops and sliced fish are added and slowly stewed until the fish is tender and the broth is rich and flavorful.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Super Nourishing Chicken Egg and Oyster PorridgeA nourishing porridge made with chicken eggs and oysters, slow-cooked to a smooth, savory consistency.
Sour Spicy String BeansSour and spicy green beans is a dish featuring green beans as the main ingredient. After washing and blanching or stir-frying until just cooked, garlic and chili are added and stir-fried evenly, then seasoned and served. Vinegar and chili are typically used to highlight the sour-spicy flavor.
Grilled SauryGrilled saury is a Japanese dish featuring fresh sardines seasoned with salt and lemon, then pan-fried until crispy on the outside and tender within.
Fish Rice with BarramundiA traditional Chinese dish featuring barramundi fish steamed with rice and seasonings, resulting in a flavorful and aromatic meal.
Fresh Shrimp and Fish Fillet PorridgeA savory porridge made with fresh shrimp and fish fillets, slow-cooked to a smooth consistency for a delicate, nourishing meal.