Erduoyan Fried Dumplings (Xinhua Road Branch)
小吃快餐 · ⭐ 3.7
Shop adjacent to China Post Savings Bank, Ground Floor, Huadu Building, No. 151 Xinhua Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop adjacent to China Post Savings Bank, Ground Floor, Huadu Building, No. 151 Xinhua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 传统豆沙馅炸糕, 巧克力炸糕, 桂花炸糕.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop adjacent to China Post Savings Bank, Ground Floor, Huadu Building, No. 151 Xinhua Road
- Popular dishes: 传统豆沙馅炸糕, 巧克力炸糕, 桂花炸糕, Sugar Ears, 紫薯炸糕
China trip · China travel
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Dishes
传统豆沙馅炸糕传统豆沙馅炸糕是一种以糯米粉为主要原料，加入适量水和成面团，包入甜味豆沙馅后油炸而成的传统小吃。制作时将面团分成小剂子，擀成皮后放入豆沙馅，捏合封口，再放入热油中炸至金黄酥脆。
巧克力炸糕巧克力炸糕是一种以面粉、鸡蛋、糖和巧克力为主要原料制成的甜点。将面糊倒入模具中，经油炸至表面金黄酥脆，内部松软。巧克力可为固体块状或融化的巧克力酱，融入面糊中或作为夹心。
桂花炸糕桂花炸糕是一种传统中式甜点，主要由糯米粉和糖制成面团，内馅通常为豆沙或果酱，外层裹上桂花糖粉。制作时将面团包入馅料后捏成圆球状，放入油锅中炸至金黄酥脆，出锅后撒上桂花糖粉，香气扑鼻。
Sugar EarsSugar ears are a traditional snack made primarily from flour, brown sugar, and oil. After mixing and fermenting the dough, it is shaped into ear-like forms and deep-fried in hot oil until golden and crispy. Finally, brown sugar or syrup is sprinkled on top to create a thin, sweet coating on the surface.
紫薯炸糕紫薯炸糕是以紫薯为主要食材，经过蒸熟后捣成泥，加入适量糖和糯米粉混合揉匀，制成小剂子后裹上一层薄面糊，放入热油中炸至金黄酥脆而成的甜点。
红果炸糕红果炸糕是一种以山楂为主要食材的中国传统小吃，将山楂去核后制成馅料，包裹在糯米面团中，油炸至金黄酥脆。成品外皮酥香，内馅酸甜，口感层次丰富。
耳朵眼炸糕耳朵眼炸糕是一种传统小吃，主要由糯米粉制成外皮，内馅通常为豆沙或芝麻糖。制作时将糯米粉和面后包入馅料，捏成圆球状，放入热油中炸至金黄酥脆。
香芋葡萄炸糕香芋葡萄炸糕以香芋泥和葡萄干为主要食材，将香芋蒸熟后压成泥，加入适量糖和牛奶搅拌均匀，再包入葡萄干，捏成团状后裹上面粉和蛋液，放入油锅中炸至金黄酥脆。
Sesame Sauce PastrySesame paste pastry is a flaky dessert made from flour, sesame paste, sugar, and oil. The dough is rolled thin, spread with sesame paste, folded or rolled, then baked until golden and crispy.
Black Sesame Fried CakeBlack sesame fried cake is a traditional snack made primarily from glutinous rice flour and black sesame. Toasted black sesame is ground into powder, mixed with sugar and oil to form a filling, then wrapped in glutinous rice dough and deep-fried until golden and crispy.