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Manling Congee Shop (Deping Road Store)

小吃快餐 · ⭐ 3.6

No. 1163 Deping Road

Dishes

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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  Bamboo Shoot and Greens Porridge

  Mountain yam and greens porridge made with mountain yam and fresh vegetables. Peel and slice the yam, cook with rice to make porridge. Add chopped greens when nearly done, stir well. Minimal seasoning to preserve natural flavors.
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  Dried Scallop and Pork Rice Porridge

  Clam and pork rice porridge made with rice, clams, and lean pork. Clams are soaked and chopped, pork is minced, then cooked slowly with rinsed rice until soft and thick.
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  Special Steamed Dumplings

  Special steamed dumplings are made with dough wrappers filled with main ingredients such as pork, shrimp, and cabbage, then steamed to perfection, preserving the filling's tenderness and juiciness.
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  Special Steamed Dumplings (Man Ling)

  Special steamed dumplings (Man Ling) feature a soft dough wrapper filled with pork, shrimp, and vegetables, gently steamed to perfection.
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  Lean Pork and Vegetables Porridge

  Lean meat and vegetable congee is made by simmering rice with finely chopped lean pork and fresh vegetables such as bok choy or Chinese cabbage. First, rice is cooked until soft, then lean meat and vegetables are added to continue stewing until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Purple Sweet Potato Black Rice Porridge

  Purple sweet potato black rice porridge is a nutritious dish made primarily from purple sweet potatoes and black rice. The preparation is simple: wash the purple sweet potatoes, cut them into pieces, and cook them together with black rice in a pot with适量 water until the porridge thickens. This porridge has a deep purple-black color and a soft, smooth texture, making it suitable as either breakfast or dinner.
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  Brown Sugar Steamed Bun

  Red sugar steamed buns are a traditional Chinese pastry made primarily from red sugar and flour. After fermentation, the dough is flavored with red sugar and then steamed. The buns have a full, rounded shape, a light yellow color, and emit a sweet aroma of red sugar.
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  红薯粥

  红薯粥是以红薯和大米为主要食材制成的粥品。将红薯去皮切块，与淘洗干净的大米一同放入锅中，加适量水煮至软烂，搅拌均匀后熬煮成浓稠粥状。

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