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Hu Ji Xianghe Meat Pie King (Dashi Store)

小吃快餐 · ⭐ 3.5

Hui You Road, Quan Ji Bei Li

Dishes

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  Bell Pepper and Tofu Skin Stir-Fry

  尖椒豆皮 is a home-style dish primarily made with green chili peppers and tofu skin. The preparation typically involves slicing the tofu skin and green chili peppers, then stir-frying them quickly with seasonings such as minced garlic, soy sauce, and salt until fully cooked, resulting in a vibrant color and enticing aroma.
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  Spicy Stir-Fried Organic Cauliflower

  Dry Pot Organic Cauliflower is a dish made primarily with fresh organic cauliflower, stir-fried with ingredients such as pork belly and dried chilies. During preparation, the ingredients are first stir-fried until fragrant, then seasonings are added and mixed evenly. Finally, it is served in a preheated dry pot to maintain the dish's warmth and texture.
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  木须菠菜

  木须菠菜是一道以菠菜和鸡蛋为主要食材的中式家常菜。菠菜焯水后沥干，鸡蛋打散炒熟备用；锅中放油，加入葱姜爆香，放入菠菜翻炒，再加入炒好的鸡蛋，调入盐、味精等调味料，翻炒均匀即可出锅。
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  Preserved Vegetable Braised Pork

  Mei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
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  Smoked Spare Ribs

  Smoked ribs is a dish made primarily from pork ribs, marinated with seasonings and then smoked to impart a unique smoky aroma. Wood chips or tea leaves are commonly used as smoking agents.
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  猪肉皮皮虾

  猪肉与皮皮虾一同烹饪，通常先将猪肉切片或切块，皮皮虾处理干净后与猪肉一同翻炒，加入调味料进行焖煮或快炒，使肉质鲜嫩、虾体弹牙。
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  Pork with Green Pepper

  Pork with green pepper is a dish made primarily from pork and green peppers. Slice the pork and cut the peppers into pieces. Stir-fry the pork until it changes color, then add the peppers and stir-fry together. Season and cook until done.
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  素韭菜

  素韭菜是一道以韭菜为主要食材的素菜，将新鲜韭菜洗净切段后，用热油爆香蒜末，加入韭菜快速翻炒，调味后即可出锅。制作过程简单，保留了韭菜的清香和脆嫩口感。
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  Sour and Spicy Soup

  Hot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
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  Spicy Grilled Fish

  Spicy grilled fish is a dish made primarily with fish, combined with various spices and seasonings and grilled to perfection. After marinating, the fish is placed on a grill and cooked until golden and crispy on the outside, spicy and numbing on the skin, while remaining tender and juicy inside. Paired with an array of accompaniments, it delivers a unique and unforgettable flavor.

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