Jiushi Jiu Mi · Crispy Skin Roasted Fish (Dabizhuang Store)
Sichuan cuisine · ⭐ 4.5
Shop No. 31-5, Building 31, Pinyue Garden, Huijie Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 31-5, Building 31, Pinyue Garden, Huijie Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: 不限量自助小吃, 招牌油泼香辣烤鱼, Sichuan-style Pickled Pepper Fish Skin.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Sichuan cuisine
- Rating: 4.5
- Address: Shop No. 31-5, Building 31, Pinyue Garden, Huijie Road
- Popular dishes: 不限量自助小吃, 招牌油泼香辣烤鱼, Sichuan-style Pickled Pepper Fish Skin, Lychee Spicy Grilled Fish, 诱惑酱香烤鱼
China trip · China travel
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Dishes
不限量自助小吃不限量自助小吃通常包含多种小份菜肴，主要食材包括蔬菜、肉类、豆制品、海鲜等，制作方法涵盖炒、煮、蒸、炸、凉拌等，常见菜品有鸡翅、薯条、春卷、豆腐干、卤味、沙拉等，供顾客自由取用。
招牌油泼香辣烤鱼招牌油泼香辣烤鱼以新鲜草鱼或鲈鱼为主料，经过腌制后烤制至表皮微焦，再加入豆芽、土豆片、藕片等配菜，淋上由辣椒油、花椒、蒜末、姜片、豆瓣酱等调制的香辣酱汁，最后撒上葱花和香菜，香气浓郁。
Sichuan-style Pickled Pepper Fish SkinSpicy pickled pepper fish skin is a dish primarily made with fish skin as the main ingredient and pickled chili peppers as the辅料. The fish skin is carefully processed to remove any fishy odor while preserving its smooth and tender texture. The spicy and sour flavor of the pickled chilies perfectly blends with the fish skin, creating a dish that offers both the freshness of the sea and the appetizing kick of the pickled peppers.
Lychee Spicy Grilled FishLychee spicy grilled fish made with fresh carp, marinated and grilled, served with lychee, bell peppers, onion, garlic, and a spicy sauce made from chili and Sichuan pepper.
诱惑酱香烤鱼诱惑酱香烤鱼以新鲜草鱼或鲈鱼为主料，经过腌制后放入烤箱烤制至表皮微焦，再与秘制酱料、洋葱、豆芽、土豆片等配菜一同翻炒入味，最后将烤好的鱼与酱汁混合装盘。
酥脆泡饼酥脆泡饼是一种以面粉为主要原料，经过揉面、擀面、切片后油炸制成的食品。制作时将面团擀成薄片，切成小块或条状，放入热油中炸至金黄酥脆，成品外皮酥脆，内部松软。可作为小吃或配菜食用。
Sichuan Pepper Grilled FishGreen Sichuan pepper grilled fish is made with fresh fish as the main ingredient, seasoned with green Sichuan pepper, scallions, ginger, garlic, and other spices, then grilled. The fish meat is tender and fresh, while the aromatic freshness of the green Sichuan pepper blends perfectly with the savory aroma of the grilled fish, creating a unique flavor.